1 piece = 4.95 €
1 piece = 3.15 €
1 piece = 2.18 €
1 piece = 1.78 €
- Description
- Comment (3)
- Post a comment
- To know more
LARGE FOOD SCRAPER
Don't waste a thing! But be careful, not all scrapers are created equal.
This extra-large (150 x 110mm) professional food scraper is perfect for scraping dishes, bowls, and vats to recover any remaining dough, minced meat, etc.
Essential for butchers, bakers, and pastry chefs...
You won't be able to do without it and you'll appreciate its thickness, strength, and efficiency!
We do recommend as well
Full spice mix to make Chorizo ( dry or fresh, upon your choice ) - Without artificial colouring agent !
(3)Complete 100% Organic Spice Blend (with salt) for making Organic Merguez - New Recipe! The subtle excellence of taste combined with quality!
(6)Homemade merguez spice mix with a traditional and delicious taste, fully flavored, for making merguez sausages
(5)Full aromatic spice mix to make easily your dried sausages and large dried sausage ( Saucisson ) - Without added colouring agent
(22)Organic Aromatic Spice Blend (with salt) - NO COLORANTS for homemade Dry sausage and ORGANIC - Purely excellent!
(2)Complete Organic Aromatic Spice Blend (with salt) - NO ADDED COLORING - to make a perfect ORGANIC CHORIZO - Great product that works perfectly
(3)Set of 3 Stainless Steel Cutting Plates for 220/250 kg/h - Please specify your choice in the cart.
Aromatic preparation for Organic Ham Brine - For your cooked hams, small salted hams, and beef or pork marinades - Professional quality!
CEBONAT® Semi-Professional Meat Stuffer Piston Seal - Not suitable for other professional stuffers
(4)Genuine Sow casing Ø 45/+ for Dry Sausage, Perch sausage, Cooked Sausage, Garlic Sausage, Boudin de Langue, Smoked Sausage, large Chorizo
(6)1kg rolls of blue linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
Complete Spice Mix (with Salt). Indian Sausage is a Curry Sausage with Indian Flavors. Children love it! NO ADDED COLORS
(4)Professional Hollow-Ground Ham Knife - 28 or 33cm Stainless Steel Blade - Made in France.
NEW MODEL Programmable Wi-Fi thermometer to check all temperatures of liquids, meats, milk, or freezer temperature.
(2)Beef rounds caliber Ø 46/+ Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, cooked sausages, Horse meat sausage, Lyoner
Set of 2 sealing gaskets for the tank of the professional INOX CEBONAT ® vacuum machine
Beef bung ( caps) Extra long lenght - Wonder well cleaned for Andouille, Coppa, Danish Salami, Italian specialities
(9)Organic Chopped Basil - Intensely flavorful and delicious for a true seasoning experience! It tastes almost fresh!
(2)Professional Stainless Steel Butcher's Cleaver - Curved Back - 26cm Blade - 650g - Made in France.
Professional Bleeding Knife with Stainless Steel Blade, 14,17 and 20cm - Made in France.
(2)Semi professional net stuffer - Simply perfect for the nets sold per 3m in punnets
All-Stainless Steel Skewers - 30cm length with ring - Simple and hygienic, these skewers are virtually indestructible! Sold in packs of 10, 50 or 100 pieces.
Sheep casings Ø 22/24 Super Quality AAB to make home made Sausages Chipolatas,Merguez,Frankfurt.
(51)Sheep casings Ø 28/+ to make Chipolatas sausages, Frankfurter sausages
(2)Complete blend (with salt) for SAVOYARDE sausage. Delicious slightly cheesy taste, this sausage will be a very pleasant companion to your lentils and cabbage