1 piece = 1.39 €
1 piece = 0.88 €
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HAM AND PORK SHANK SOCKS
SOCK FOR ENCASING HAM DURING COOKING
Some people also use it for making a version of poule au pot...
Stretched dimensions: +/- 550mm x 200mm
FOOD GRADEMADE AND WOVEN IN 
We do recommend as well
Food nitrite salt (pink salt), allows to salt and pinken cooked cured products by brining such as cooked hams, hocks
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Aromatic preparation for Organic Ham Brine - For your cooked hams, small salted hams, and beef or pork marinades - Professional quality!
Aromatic preparation for Ham Brine - Fo your cooked hams, salted meats and beef or pork marinades - Professional quality!
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Brining pump with multi-needle injector - 1 to 5 needles depending on the chosen option. All stainless steel construction. Professional equipment.
All stainless steel manual brine pump - Capacity approximately 120ml - Supplied with 3 needles and spare seals - Ideal for small productions.
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Luxury brine injection pump - Multi-needle injector (1 to 5 needles, configurable). All stainless steel construction. Professional equipment.
Polished stainless steel ham gouge - 22cm curved blade - Professional quality - For easy deboning of hams - Made in France
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100% ORGANIC and WHOLE Cloves - From Organic Farming - An Incomparable Aroma!
Straight Beef casings caliber 50/55 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages
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Sausage clipper for efficient and quick sealing of your sausages - Suitable for natural casings, artificial casings, nets, and bags.
Stainless steel semi-professional fryer - Capacity: 4.5 liters - Power: 3200 Watts - A powerful and excellent product! Backed by a 10-year warranty.
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.
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Wild Garlic Flakes - A Premium Spice with an Exquisitely Subtle Flavor! Use Generously!
Set of 3 Stainless Steel Grids for an 80 kg/h Mincer Please specify your choice of diameters in the cart
Professional stainless steel meat grinders. Ultra-quiet, high-ventilation, and high-powered for continuous use
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Set of 4 PVC Nozzles for CEBONAT® Semi-Professional Stuffers - Delivered Diameters: 17-21-25-29 - Base Ø 40
Exudate absorption blotters - Size: 80x130 - Two-tone Black/White For perfect quality and effective absorption of packaged meat "juices"
High-precision weighing spoon accurate to 0.1 grams for precise dosing of your spices, essential for your creations - Definitely a very good product
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100% Natural dried Beef Bladders for heavy poultries, Fattened Chicken cooked under bladder - Only 1st Quality
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Professional Bleeding Knife with Stainless Steel Blade, 14,17 and 20cm - Made in France.
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Full set ( casings + spice mix ) to make 5 kgs of delicious home made Natural traditional fresh sausages ( chipolatas ) in natural casings
Professional Chamber Vacuum Sealers for Smooth PAPE Vacuum Seal Bags and Complex Bags
Ham and Pork Shank Cooking Socks - Food Grade - Made in France
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Complete Spice Mix (with Salt) for "Burger Sausage" Cheese, tomato, mustard seeds and everything else we won't tell you :)
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
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