1 kilogram = 21.98 €
1 kilogram = 21.33 €
1 kilogram = 20.78 €
1 kilogram = 19.98 €
- Description
- Comment (7)
- Post a comment
- To know more
DELICIOUS MEDITERRANEAN SAUSAGES
No artificial colors, no allergens, NO NITRITES
Escape to the South with a unique sausage with pepper and paprika flavors that will be a delightful addition to your sausage party
For those who love it spicy: Enhance the flavor with 2 to 3 grams of garlic granules per kg of meat Order Here
Packaging: Punnet to make 5 kg of sausages or 1 KG BAGS in RE-SEALABLE FRESHNESS BAGS (for approximately 22 kg of sausages)
DELICIOUS MEDITERRANEAN SAUSAGES
No artificial colors, no allergens, NO NITRITES
A unique sausage with pepper and paprika flavors that will be perfect for your sausage party
Meat composition: Pork and/or poultry
DOSAGE: 40G / KG OF MIXTURE
INGREDIENTS: Salt, Spices, Dextrose, Dried vegetables, Dried rosemary, Acidity regulator: calcium acetate, Natural spice extracts, Antioxidant: sodium ascorbate, Herb extracts
FOR FOOD PRODUCTS, LIMITED USE
An Antillean sausage with a Colombo spice blend (with salt), a delicate flavor from the Islands that can be spiced up for those who like it hot, because it is not spicy.
(3)
Watertight, heat-resistant gloves WITH cuff for scalding poultry - Resistant up to 200°C! A real professional asset!
XXL Cooking Sock for Heads, Rinds, and Other Infusion Products - Made in France
Beef rounds Ø 34/37 for Dry Sausage, Cervelas, Boudin Antillais, casings for Andouillette, Cooked Sausages - IA Quality
(3)
Professional Boning Knife with CURVED Stainless Steel Blade, 13 and 15cm - Made in France.
(2)
Embossed Vacuum Rolls SPECIAL COOKING for cutting to length for water bath or oven cooking - Bisphenol A-FREE
All stainless steel manual meat mixer, 10 to 60 liter bowls for effortless mixing and/or marinating 7 to 45 kg of material.
(2)
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Natural Sheep Casings Ø 20/22, super quality. Main applications: Small Chipos, Merguez, Cocktail Sausages and Mini Sausages
(18)
Sow bungs - Natural Casings for Coppa, Mouchette, Saucisson de Montagne, Casings for Saucisson "Jesus" and others
(3)
GRILL' OURS is a marinade with fine and spicy flavors based on wild garlic (also called bear's garlic).
(2)
Beef bung ( caps) Extra long lenght - Wonder well cleaned for Andouille, Coppa, Danish Salami, Italian specialities
(9)
Complete Organic Aromatic Spice Blend (with salt) - NO ADDED COLORING - to make a perfect ORGANIC CHORIZO - Great product that works perfectly
(3)
U-shaped clips, 7 x 11 x 11 mm, for sausage clipper. Available in packs of 1000, 2000, or full boxes of 4000.
Wooden skewers for professional skewer cutting machine or manual assembly - Sold in packs of 50, 100 or boxes of 1,000 pieces.
(4)
Stainless steel knife for CEBONAT® semi-professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance
(2)
1kg rolls of natural linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
(2)
Our Range of Horizontal Stainless Steel Meat Stuffers - Capacity 3, 5 and 7 Liters Order your accessories alone HERE
(2)
Professional Stainless Steel Splitting Cleaver for game, pork and beef. 49cm stainless steel blade - long handle - Made in France.
Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.
(2)