1 metre = 2.33 €
1 metre = 2.11 €
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Caliber (Diameter): 45/+ real, solid, without holes and well calibrated
Punnet (or Pocket) of 1 or 2 packs of genuine sow casings to make 4 to 6 kgs of sausages per pack with this economic punnet.
Applications: Dry Sausage, Perch sausage, Cooked Sausage, Garlic Sausage, Boudin de Langue, Smoked Sausage, large Chorizo
Try our delicious SPECIAL DRY SAUSAGES or CHORIZO MIX
The remaining unused casings will keep perfectly until next year!
For the casings that have been soaked well reflow with fine salt let drain 4 to 6 hours then store in the fridge
Even more economical: CASINGS IN TIN
Complete spice mix (with salt) and NATURAL coloring for making fresh sausages, Toulouse sausages, Chipolatas, and Crépinettes
(2)Our exceptional organic black peppercorns, whole or ground - They will ensure you have a flavorful and long-lasting seasoning - Super quality, Super Aroma
(3)Professional Waterproof Meat Bags for Transporting Meat Cuts - Ultra-Durable - Bundled x 10, 50, or 100 Bags - Bisphenol A Free
(2)NEW MODEL Programmable Wi-Fi thermometer to check all temperatures of liquids, meats, milk, or freezer temperature.
(2)Straight Beef casings caliber 55/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(12)Natural Horse casings Caliber 60/65 - Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille
Professional Butcher's Cleaver - Straight Back - 26cm Stainless Steel Blade - 650g - Made in France
Natural hog casings 34/36 for large Toulouse sausage, boudin noir, dry sausage, cooked sausage, smoked sausage
(9)Professional stainless steel carcass puller hook - Robust and reliable - Made in France
Stainless steel sausage and salami pricker with 16 prongs - Indispensable for removing bubbles and ensuring proper aeration - Professional-grade tool.
(9)Batch of 3 punnets of mix spices to make 15 Kgs of various delicious homemade sausages up to your mood
Oriental Spice Blend to Delightfully Enrich Your Couscous and Oriental-Style Mussels - You'll Love It!
(2)Stainless steel ESSE butcher's hooks for hanging meat cuts, fish for smoking, and hams.
(2)"Grilling and Marinating Spice Blend""The Classic""Selected Onions, a Touch of Garlic, Our Special Touch, Simply Simple, Simply Delicious!"
White pepper, black pepper, whole, cracked or ground An incomparable aroma that "warms" but does not sting
(3)1kg rolls of natural linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
(2)Organic Chopped Oregano - Intensely flavorful and perfectly delicious!
(2)Semi-flexible, half-round food scraper. Ideal for cleaning all types of dishes. Dimensions: 150 x 110mm. A must-have for any professional kitchen.
(2)Professional Filleting Knife, Stainless Steel Blade, 17 or 20cm - Made in France.
(2)Complete Organic Aromatic Spice Blend (with salt) - NO ADDED COLORING - to make a perfect ORGANIC CHORIZO - Great product that works perfectly
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