1 kilogram = 75.92 €
1 kilogram = 56.28 €
1 kilogram = 35.24 €
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Organic Chopped Oregano - Certified 100% Organic and Allergen-Free
This Organic Oregano will blow you away with the INTENSITY of its AROMA and exquisite fragrance!
Compare prices per kilogram, you might be surprised
Available in 250g and 1kg bags, packed in their NEW RESEALABLE FRESHNESS POUCH
Ingredients: 100% Chopped oregano from organic farming
FOR FOODSTUFFS, LIMITED USE
Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.
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Dry Salted casings, to rehydrate and detangle, same DEXTRA QUALITY as the casings in tins rehydrated, detangled.
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Three Pepper Marinating and Grilling Spice Blend - Fine, Savory, Simply Fabulous
Professional Butcher's Cleaver - Straight Back - 26cm Stainless Steel Blade - 650g - Made in France
All stainless steel manual meat mixer, 10 to 60 liter bowls for effortless mixing and/or marinating 7 to 45 kg of material.
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High-quality self-sharpening stainless steel slicers, 250 mm diameter blade - Used, reconditioned or showroom model.
Professional stainless steel magnetic knife block - Extra strong magnetism - 45cm length
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Very design knife block, made of hevea wood, to store up to 11 knives with integrated stainless steel knife holder.
Pure Extra Strong Ground Cayenne Pepper - To Set Your Creations and Exotic Dishes on Fire!
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Set of 2 sealing gaskets for semi-professional CEBONAT ® vacuum sealing machine
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Dehydrated Pig Blood for Making Black Pudding, Creole Sausage, Carribean Sausage but also for Fishing Bait or as Natural Fertilizer
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Semi-professional diamond sharpening machine. Easy sharpening for your knives and blades. A very effective product.
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Pressurized cooking jar for ham, pâté, terrines, fishes terrines, vegetables terrines
Beef rounds caliber Ø 40/43 Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, Casings for "Andouillettes", cooked sausages, Horse meat sausage, Lyoner
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Beef casings (curved) Ø 46/+ Quality IA for sausage, Dry Sausage, Cervelas, Garlic Sausage, Horse meat Sausage, Cooked Sausages
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CAJUN Spice Mix for meats, fish, poultry, in the oven or on the BBQ, fries, salad, a real delicious all-rounder!
Professional Skinning Knife - 16cm Stainless Steel Blade for Skinning Hides and Skins - Made in France.
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Professional net stuffer - Simply slip the net over it, then slide your piece to be netted inside.
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27L stainless steel cooking pot - Sterilizer for jars, but also for cooking sausages and puddings. Also keeps beverages or liquids warm.
Sheep casings Ø 26/28 to make Chipolatas sausages, Merguez, fresh rolled up.
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