1 kilogram = 31.81 €
1 kilogram = 29.43 €
1 kilogram = 28.39 €
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CHORIZO FLAVOR SPICE MIX
100% ORGANIC and ALLERGEN-FREE certified
Complete mix of AROMATIC ORGANIC SPICES WITHOUT SALT, WITHOUT COLORANTS and WITHOUT ADDITIVES
NITRITE-FREE
To make:
- A delicious FRESH CHORIZO TO GRILL
But not only that!
- You can also add it to your liking to a chipolata, a Toulouse sausage, on a PIZZA or on PASTA
For sausage lovers who like it very spicy, add our
ORGANIC PEPPER 
Packed in 1kg re-sealable freshness bags
Ingredients: Organic spices (organic paprika, organic chili pepper, organic nutmeg), organic dextrose, spice extract, organic garlic powder, organic oregano powder, natural flavors
DOSAGE: 30g / kg of meat mixture
FOR FOOD USE ONLY, LIMITED USE
Pure Cotton Ham Bags - Food Grade - Made in France To Safely Protect Your Hams from Insects
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Packs of 10 replacement wires for stainless steel lyre. Remember to replace your wires regularly!
Beef casings (curved) Ø 46/+ Quality IA for sausage, Dry Sausage, Cervelas, Garlic Sausage, Horse meat Sausage, Cooked Sausages
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Sow casings Caliber Ø 40/42, super solid for Dry Sausage, Chorizo, Boudin, Smoked Sausage, Cervelas, Garlic Sausage
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Clear, uncolored, lightly flavored food jelly - A beautiful and decorative coating for your pâtés, terrines, and head cheese
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All stainless steel manual brine pump - Capacity approximately 120ml - Supplied with 3 needles and spare seals - Ideal for small productions.
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Full spice mix to make a home made merguez sausage with a nice spicy taste but not hot. Fabulously inimitable and this juce into the sausage ! Simply delicious !
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Beef rounds caliber Ø 37/40 Quality IA for curved Dry Sausage, Cervelas, Boudin Antillais, Casings for "Andouillettes", cooked sausages, dry sausage, blood sausage
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Our Range of Vertical Stainless Steel Meat Stuffers - Capacity from 3 to 15 Liters - MULTIFUNCTIONAL STUFFERS! - Reliable and Professional Quality
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Natural casings 38/40 for Adouillette, Perche Sausage, Cooking Sausage, Boudin Noir, Boudin Antillais, Small Smoked Sausage, Dry Sausage
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This probe thermometer is great for checking the temperature of liquids, meats, baby formula, and more. - Good product.
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Straight Beef casings caliber 55/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
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Culinary aids pack to save money
Hog after ends Natural Casings for Andouillette, Boudin, Cooked sausage, Morteau Sausage, Boudin de Liège Available in bundles or cut and tied pieces
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100% ORGANIC HERBES DE PROVENCE Blend, Stem-Free! From organic farming - Truly excellent!
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Professional Boning Knife with STRAIGHT Stainless Steel Blade, 14 and 17cm - Made in France.
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Natural Sheep Casings Ø 20/22, super quality. Main applications: Small Chipos, Merguez, Cocktail Sausages and Mini Sausages
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Food Grade Grease Cartridge - 400g Cartridge - For Mechanical Maintenance of All Your Manufacturing Equipment
Premium Ground Fennel Seeds - A Distinct, Slightly Anise-Like Aroma That's Uniquely Delicious!
An Antillean sausage with a Colombo spice blend (with salt), a delicate flavor from the Islands that can be spiced up for those who like it hot, because it is not spicy.
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