1 piece = 7.83 €
1 piece = 7.83 €
1 piece = 6.50 €
1 piece = 6.50 €
1 piece = 4.00 €
1 piece = 4.00 €
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Stainless steel blades for wine openers (corkscrew).
Unmatched sharpness with its stainless steel blade!
Replacement blade for corkscrews, extremely easy to change!
Available in 14mm or 16mm. Sold individually, in packs of 2 or 5.
We do recommend as well
Stripping knife - Professional butcher's rib remover - Plastic handle - 14mm stainless steel blade
Complete spice blend without salt for making meatballs or a burger with an extraordinary and slightly minty oriental flavor
Savory Spice Blend with Herbs for Kebabs, Red Meats, Lamb, Duck Breasts - Delightfully Spicy!
(4)Full set ( casings + spice mix ) to make 5 kgs of excellent home made Traditional Merguez sausages 100% certified BIO
(2)Ham and Pork Shank Cooking Socks - Food Grade - Made in France
(4)GRILL' OURS is a marinade with fine and spicy flavors based on wild garlic (also called bear's garlic).
(2)100% ORGANIC and WHOLE Cloves - From Organic Farming - An Incomparable Aroma!
Set of 3 Stainless Steel Grids for a 120 kg/h Mincer Please specify your choice in the cart.
Dehydrated Sliced Onions - Premium Quality Onions, No Waste, and What a Time Saver!
Sow casings Caliber Ø 40/42, super solid for Dry Sausage, Chorizo, Boudin, Smoked Sausage, Cervelas, Garlic Sausage
(8)Stainless Steel Grid for 120 kg/h Mincer - Sold Individually. Please specify your choice in the cart.
(2)Set of 4 PVC Nozzles for CEBONAT® Semi-Professional Stuffers - Delivered Diameters: 17-21-25-29 - Base Ø 40
Chop, mix, whip effortlessly with this efficient and resistant professional equipment, stainless steel shaft (20, 21, 31.46 and 51cm) - Many accessories.
Replacement belts for professional electric knife sharpener - Fine grit only.
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Ham slicer - 350mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
Professional Poultry Bleeding Knife - Perfectly adapted stainless steel blade - Made in France.
Stainless steel sausage and salami pricker with 16 prongs - Indispensable for removing bubbles and ensuring proper aeration - Professional-grade tool.
(4)Full set ( casings + spice mix) to make 5 to 8 kgs of homemade Dried sausage OR large dried sausage( saucisson)
(7)CEBONAT® Semi-Professional Meat Stuffer Piston Seal - Not suitable for other professional stuffers
(2)Professional belt knife sharpener for a perfect edge on your knives and blades