- Description
- Post a comment
- To know more
Ham, Sausage, Dried Meats and Cheese Slicer - 300mm Stainless Steel Blade
This is the most economical, high-quality, heavy-duty and powerful slicer in its class!
Compare: Most others weigh only between 16 and 20 kg. This one weighs nearly 25 kg! Its exceptional weight provides perfect stability during slicing.
- All-aluminum anodized body for ultimate durability
- Stainless steel blade
- Precise thickness adjustment from 0 to 12mm thanks to an extra-hard chrome-plated steel blade
- Built-in and protected sharpening mechanism
- Exceptional gripping claw with specially designed teeth for perfect and precise slicing
- Equipped with an additional handle for easy carriage movement
- Belt drive
- Very easy to use and clean
- Because we know what we sell, CEBONAT® guarantees this equipment for 2 years*
- Motor power: 230-240V - 250 WATTS
- Cutting capacity: 180mm x 210mm (L x H)
- Blade diameter: 300
- We do not recommend slicing bread with this appliance
- *( Excluding wear parts - under normal conditions of use - Professionals 1 year warranty only )
- Cheese: Teflon blade available as an option
Stainless steel spice scale, accurate to the gram - Essential for cooking or weighing spices - Professional quality
(2)
Natural Hog Casings for Toulouse Sausage, Fresh Sausage, Boudin Blanc, Cooking Sausage, Small Smoked Sausage
(29)
Stainless steel professional hook - Slaughterhouse extension Diameter 12 - Length 250mm - Maximum load: 150kgs
Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.
(2)
EXTRA FLAKY PARSLEY - All Large Leaves, No Stems! Use it with all your dishes!
(2)
Full set ( casings + spice mix ) to make 5 kgs of delicious home made Merguez sausages in natural casings
(11)
Batch of 3 punnets of mix spices to make 15 Kgs of various delicious homemade sausages up to your mood
Straight Beef casings caliber 50/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(1)
Our Range of Vertical Stainless Steel Meat Stuffers - Capacity from 3 to 15 Liters - MULTIFUNCTIONAL STUFFERS! - Reliable and Professional Quality
(2)
Ham slicer - 300mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
100% Natural dried Beef Bladders for heavy poultries, Fattened Chicken cooked under bladder - Only 1st Quality
(4)
Professional scraper for tables and cutting boards, polyethylene blocks. 65mm reversible blade - Essential for good hygiene!
Professional Skinning Knife - 16cm Stainless Steel Blade for Skinning Hides and Skins - Made in France.
(1)
Brining pump with multi-needle injector - 1 to 5 needles depending on the chosen option. All stainless steel construction. Professional equipment.
100g Trays of Black Peppercorns, Whole, Ground, Organic, and Conventional Excellent peppers with a developed aroma without being too spicy
Full set ( spices + natural casings) to make 5 kgs CAMPAFINE sausage ( also called Bratwurst or white sausage in Eastern of France
(2)
Organic Chopped Basil - Intensely flavorful and delicious for a true seasoning experience! It tastes almost fresh!
(2)
Set of 4 Non-Slip Rubber Feet for Replacement on CEBONAT® Stainless Steel Professional Stuffers
Extra Fine Onion Granules - Intense Aroma, No Waste, and What a Time Saver! High-Quality Onions
CEBONAT® Stainless Steel Professional Meat Stuffer Piston Seal - suitable for electric or manual stuffers
(5)