1 kilogram = 48.92 €
1 kilogram = 31.94 €
1 kilogram = 25.48 €
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DELICIOUS SEASONING that will give an exotic touch to all your dishes, but also in your sausages and black puddings
Ground Cloves, Cinnamon, Ginger and Nutmeg
Comes in a 250g RE-SEALABLE FRESHNESS POUCH for ultra-long conservation
Compare the prices per kilo, you might be surprised
INGREDIENTS: FOUR SPICE SEASONING INGREDIENTS: Cloves, Cinnamon, Ginger and Nutmeg - Naturally contains SULPHITES.
DIRECTIONS: USE AS DESIRED
Full set ( casings + spice mix) to make 5 kgs of delicious merguez and 5 kgs of succulent fresh sausages : genuine true home made sausages !
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Complete 100% Organic Spice Blend (with salt) for making Organic Merguez - New Recipe! The subtle excellence of taste combined with quality!
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Stainless steel knife for 80 kg/h professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance.
100% ORGANIC Juniper Berries - From Organic Farming - As Excellent as They Are Tender and Not Bitter, Almost Sweet!
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Watertight, heat-resistant gloves WITH cuff for scalding poultry - Resistant up to 200°C! A real professional asset!
Food nitrite salt (pink salt), allows to salt and pinken cooked cured products by brining such as cooked hams, hocks
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Natural Horse casings Caliber 60/65 - Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille
Beef bung ( caps) Extra long lenght - Wonder well cleaned for Andouille, Coppa, Danish Salami, Italian specialities
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Straight Beef casings caliber 60/+ Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
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Replacement belts for professional electric knife sharpener - Fine grit only.
Stainless steel knife for 220 kg/h professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance.
Full batch ( natural beef casings + mix of spices ) to make yourself 4 to 6 kgs of delicious home made dry sausage
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Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Natural hog casings 36/+ for large fresh or cooked sausage, Garlic Sausage, Boudin noir, Cooking Sausage, Dry Sausage
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Stainless steel professional hook - Slaughterhouse extension Ø5 - 3 holes - allows to extend a hanger
Organic Dried Laurel Leaves - From Organic Farming - Very High Quality Product
Enhance your white meat and seafood dishes with our COLOMBO SPICE blend!
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Complete blend (with salt) for SAVOYARDE sausage. Delicious slightly cheesy taste, this sausage will be a very pleasant companion to your lentils and cabbage
1kg rolls of blue linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
Quality food grade beef gelatin for any meat or culinary preparation - Natural color - Excellent professional quality!