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PROFESSIONAL SAUSAGE STUFFING FUNNEL
100% Food-grade Stainless Steel with Carrying Handle
Dimensions:
Ø Inlet: 192mm Ø Outlet: 29mm - Height: 245mm - Rod Length: 90mm
We also offer dehydrated blood and matching spices.
We do recommend as well
Dehydrated Pig Blood for Making Black Pudding, Creole Sausage, Carribean Sausage but also for Fishing Bait or as Natural Fertilizer
(27)
Complete Spice Mix (without salt or pepper) to make a succulent and soft black pudding WITHOUT COLORING, WITHOUT PRESERVATIVES
(5)
Dehydrated Pig Blood for Making Black Pudding, Creole Sausage, Carribean Sausage but also for Fishing Bait or as Natural Fertilizer
(27)
EXTRA FLAKY PARSLEY - All Large Leaves, No Stems! Use it with all your dishes!
(2)
Professional larding needle with handle - 30cm long shaft - For easy larding of roasts and meats - Made in France
Replacement fingers for CEBONAT® poultry pluckers - Suitable for all our machines.
Reusable and Microwaveable Food Storage Containers with Lids - For All Purposes - Bisphenol A Free
(6)
Delicious Complete Blend of Organic Spices (with salt) for Organic Country Pate - Also Suitable for Making Organic Liver Pate
(5)
Large polyethylene cutting board (500mm length, 300mm width, 20mm thickness) with 6 non-slip feet - Professional equipment.
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Complete Spice Mix (with salt) for this delicious and unique sausage, with pepper aromas enhanced by Paprika. NO ADDED COLORS.
(5)
Organic Chopped Basil - Intensely flavorful and delicious for a true seasoning experience! It tastes almost fresh!
(2)
Extra Fine Onion Granules - Intense Aroma, No Waste, and What a Time Saver! High-Quality Onions
Aluminum Foil Rolls with Dispenser and Cutting Blade - 200m x 44cm - Essential for Kitchen, Catering, Restaurant
(3)
100% ORGANIC and WHOLE Cloves - From Organic Farming - An Incomparable Aroma!
Professional net stuffer - Simply slip the net over it, then slide your piece to be netted inside.
(2)
Beef rounds caliber Ø 43/46 Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, cooked sausages, Horse meat sausage, Lyoner
100% Natural Casings caliber Ø 45/+ for Perche Sausage, Tongue Sausage, Dry Sausage, Cooked or Smoked Sausage.
(14)
Canules Inox de remplacement pour poussoirs semi professionnel 4L CEBONAT® - vendues à l'unité - Diamètres disponibles : 16-19-22-28 - Embase Ø 38
Blend of 4 high-quality ground spices - A very special but pleasant fragrance - To be dosed according to your taste
(6)
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
27L stainless steel cooking pot - Sterilizer for jars, but also for cooking sausages and puddings. Also keeps beverages or liquids warm.