1 kilogram = 44.96 €
1 kilogram = 27.98 €
1 kilogram = 19.98 €
1 kilogram = 17.95 €
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SUPREME BINDER FOR COOKED MEATS AVAILABLE FOR SUCCESSFUL PÂTÉS TERRINES FRANKFURT SAUSAGE WITH GARLIC HORSE SAUSAGE AND OTHER FINE HASHES THAT REQUIRE A GOOD FIT AT THE CUT
DOSE OF USE: 10grs/ kg of melee (that’s it!)
With a 250grs pocket you can make 25kgs of deli! Packaged in freshly weldable bags of 250grs or 1kg
INGREDIENTS: MILK PROTEIN STABILIZER GLUCOSE SYRUP: E451 E450
FOR FOODSTUFF USE LIMITED
Stainless steel knife for 220 kg/h professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance.
Professional rubber work and protection apron - Essential for optimal protection - TOP QUALITY product!
(2)Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
EXTRA FLAKY PARSLEY - All Large Leaves, No Stems! Use it with all your dishes!
(2)81-piece skewer cutting machine - A skewer machine designed to cut 81 skewers, each weighing between 70 and 100 grams, simultaneously. Maximum capacity: 6.5 kg.
100% Natural Dried Hog Bladders to make dried Mountain sausage ( Jésus ) but also to cook under bladders small wilde game, small poultries
(6)Polished stainless steel ham gouge - 22cm curved blade - Professional quality - For easy deboning of hams - Made in France
(2)Full set ( casings + spice mix ) to make 5 kgs of delicious home made Natural traditional fresh sausages ( chipolatas ) with or without mixed herbs de provence
(3)
Blend of 4 high-quality ground spices - A very special but pleasant fragrance - To be dosed according to your taste
(2)Stainless Steel Replacement Nozzles for CEBONAT® Professional Stuffers - Sold Individually - Available Diameters: 10-16-22-32-38 - Base Ø 52.5
Premium Ground Fennel Seeds - A Distinct, Slightly Anise-Like Aroma That's Uniquely Delicious!
Full spice mix to make a home made merguez sausage with a nice spicy taste but not hot. Fabulously inimitable and this juce into the sausage ! Simply delicious !
(17)Ground Nutmeg - An Excellent Spice of the Highest Quality with an Intense Aroma!
(2)Professional Slicer Knife, Special for Machine Skewer Cutting - 40cm Stainless Steel Blade
Beef casings (curved) Ø 46/+ Quality IA for sausage, Dry Sausage, Cervelas, Garlic Sausage, Horse meat Sausage, Cooked Sausages
(2)Professional Hollow-Ground Salmon Knife (with pointed tip) - 30cm Stainless Steel Blade - Made in France.
Our Range of Vertical Stainless Steel Meat Stuffers - Capacity from 3 to 15 Liters - MULTIFUNCTIONAL STUFFERS! - Reliable and Professional Quality
(2)Full set ( spices, garlic, aromatic herbs ) to make your own stuffing meat for your tomatoes, pepper red or green, cougette,aubergine
Set of 4 Non-Slip Rubber Feet for Replacement on CEBONAT® Stainless Steel Professional Stuffers