1 kilogram = 47.76 €
1 kilogram = 29.38 €
1 kilogram = 20.98 €
1 kilogram = 18.95 €
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SUPREME BINDER FOR COOKED MEATS AVAILABLE FOR SUCCESSFUL PÂTÉS TERRINES FRANKFURT SAUSAGE WITH GARLIC HORSE SAUSAGE AND OTHER FINE HASHES THAT REQUIRE A GOOD FIT AT THE CUT
DOSE OF USE: 10grs/ kg of melee (that’s it!)
With a 250grs pocket you can make 25kgs of deli! Packaged in freshly weldable bags of 250grs or 1kg
INGREDIENTS: MILK PROTEIN STABILIZER GLUCOSE SYRUP: E451 E450
FOR FOODSTUFF USE LIMITED
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Beef casings (curved) Ø 46/+ Quality IA for sausage, Dry Sausage, Cervelas, Garlic Sausage, Horse meat Sausage, Cooked Sausages
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EXTRA FLAKY PARSLEY - All Large Leaves, No Stems! Use it with all your dishes!
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All stainless steel manual brine pump - Capacity approximately 120ml - Supplied with 3 needles and spare seals - Ideal for small productions.
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Set of 2 sealing gaskets for the tank of the professional INOX CEBONAT ® vacuum machine
Watertight, heat-resistant gloves WITH cuff for scalding poultry - Resistant up to 200°C! A real professional asset!
Multi-function Professional Stainless Steel Vacuum Sealing Machine - Extremely Sturdy and Reliable with its 40cm Double Sealing Bar - Includes Roll Tank and Cutter
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Complete pack of 3 spice blends for grilling and marinating - Customizable assortment - Affordable and delicious!
Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.
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Large polyethylene cutting board (500mm length, 300mm width, 20mm thickness) with 6 non-slip feet - Professional equipment.
Set of 5 Stainless Steel Replacement Nozzles for CEBONAT® Professional Stuffers - Delivered Diameters: 10-16-22-32-38 - Base Ø 52.5
Round butcher paper sheets Ø 100 - To be placed at the bottom and top of the hamburger press or steak patty press - Professional quality
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PRESSURE KEY FOR SKEWER MACHINE TRAY
Hog casings 32/34 for Toulouse sausage, fresh sausage, Boudin Blanc, Sausage to cook, Small smoked Sausage, Boudin noir and west indian Boudin
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Complete Spice Mix (with Salt). Indian Sausage is a Curry Sausage with Indian Flavors. Children love it! NO ADDED COLORS
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Professional Boning Knife with STRAIGHT Stainless Steel Blade, 14 and 17cm - Made in France.
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Full set ( casings + spice mix ) to make 5 kgs of delicious home made Merguez sausages in natural casings
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Complete Organic Aromatic Spice Blend (with salt) - NO ADDED COLORING - to make a perfect ORGANIC CHORIZO - Great product that works perfectly
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Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)