1 piece = 0.06 €
1 piece = 0.01 €
1 piece = 0.01 €
1 piece = 0.00 €
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OVAL STEAK PAPER for Steak Reconstitued
Paraffinised paper Food - PROFESSIONAL QUALITY
Sold x 100 sheets 500 sheets or boxes of 1000 sheets
TO USE WITH OUR STEACK MOLD CHOPPED ( see below)
We do recommend as well
Oval Steak Press, Ground Beef Reconstitued - Professional Stainless Steel Butchery Equipment - French Quality
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CEBONAT® activated carbon filter for fryers - Replace every 15-20 uses or at least once a year - Control frying odors!
U-shaped clips, 7 x 11 x 11 mm, for sausage clipper. Available in packs of 1000, 2000, or full boxes of 4000.
Professional Stainless Steel Splitting Cleaver for game, pork and beef. 49cm stainless steel blade - long handle - Made in France.
Courroies de remplacement pour plumeuse à volaille CEBONAT®
Drying natural casing sheet for meat products , Coppas, Pancettas, rolled breast, dried sausage,
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Professional 100% cotton dish towels with a sturdy hanging loop. Large, durable, and highly absorbent. Size: 50 x 70 cm.
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White butcher's food twine for roasts with its dispenser box - 700g rolls (approximately 1220m) - Professional material - Not recommended for casings.
Complete pack of 3 spice blends for grilling and marinating - Customizable assortment - Affordable and delicious!
Professional larding needle with handle - 30cm long shaft - For easy larding of roasts and meats - Made in France
Fusil à aiguiser les lames de couteau - Ovale - Longueur 35cm Tout simplement indispensable !
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Professional stainless steel pin sharpener for all knives, can be fixed (or not) to the cutting board
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Garlic semolina. Extra fine grind to better release its subtle aroma and express rehydration - High quality garlic
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Quality food grade beef gelatin for any meat or culinary preparation - Natural color - Excellent professional quality!
An Antillean sausage with a Colombo spice blend (with salt), a delicate flavor from the Islands that can be spiced up for those who like it hot, because it is not spicy.
Straight Beef casings caliber 55/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
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Semi-automatic professional hamburger forming machine. Available in 100mm or 130mm models.
Straight Beef casings caliber 50/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
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Dehydrated Chopped and Granulated Shallots - Intense Flavor, Convenience, No Waste, and What a Time Saver!
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Delicious Complete Blend of Organic Spices (with salt) for Organic Country Pate - Also Suitable for Making Organic Liver Pate
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Professional Hollow-Ground Ham Knife - 28 or 33cm Stainless Steel Blade - Made in France.