1 piece = 8.48 €
1 piece = 6.98 €
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PROFESSIONAL STAINLESS STEEL HOOK - BUTCHER’S EXTENSION
To lengthen a suspension
Stainless steel hook length: 165 mm Ø 5mm - 3 HOLES
Locking screw for CEBONAT skewer machine tray.
Enhance your white meat and seafood dishes with our COLOMBO SPICE blend!
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Professional stainless steel pin sharpener for all knives, can be fixed (or not) to the cutting board
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Professional butcher's bone saw, stainless steel American saw with a 50cm carbon steel blade.
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Stainless steel professional mobile hook - one flat side for hanging on a rail - Hook Ø 12mm - Length 140mm - Maximum load: 150 kgs
Dehydrated Chopped and Granulated Shallots - Intense Flavor, Convenience, No Waste, and What a Time Saver!
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Our Range of ELECTRIC Vertical Meat Stuffers in Stainless Steel - Capacity 10 and 15 Liters - MULTIFUNCTIONAL Stuffers! - Professional Equipment
"Grilling and Marinating Spice Blend" - Delightfully Flavored with Paprika, Peppers, and Onions
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800g spool of professional elastic butcher's twine - Perfect for tying roasts and other cuts of meat. Conical shape for easy dispensing.
Large polyethylene cutting board (500mm length, 300mm width, 20mm thickness) with 6 non-slip feet - Professional equipment.
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Pack of 2 x 4 replacement seals for CEBONAT® brine injection pump needles and piston.
Aromatic preparation for Ham Brine - Fo your cooked hams, salted meats and beef or pork marinades - Professional quality!
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Round Steak Press, Ground Beef/Hamburger Reconstitued - Professional Stainless Steel Butchery Equipment - French Quality
Professional stainless steel carcass puller hook - Robust and reliable - Made in France
Professional larding needle with handle - 30cm long shaft - For easy larding of roasts and meats - Made in France
Complete Spice Mix (without salt or pepper) to make a succulent and soft black pudding WITHOUT COLORING, WITHOUT PRESERVATIVES
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1kg rolls of red linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
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Beef bung ( caps) Extra long lenght - Wonder well cleaned for Andouille, Coppa, Danish Salami, Italian specialities
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Complete Spice Mix (with salt and NO smoked flavor) for making: Sauerkraut Sausage Frankfurter Sausage Knack Sausage Cocktail Sausage Lyoner Sausage
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