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LIMITED AVAILABILITY - NEW MODEL SIMILARLY PRICED → CHECK IT OUT←As good as new, USED ONLY ONCE -
Refurbished (plate, auger, body)SEMI-PROFESSIONAL MEAT GRINDER AND SAUSAGE STUFFER
Robust and solid with its ABS and stainless steel body, this is the most powerful in its class.
Judge for yourself:
1800W MOTOR -
WEIGHT nearly 7kg! It's no toy with its 66mm body!
Equipped with REVERSE and HALF-LOAD function (reduces power to 900W for stuffing sausages), you'll save money.
With this equipment, you can easily mince meat, make sausages (3 nozzles Ø 15-19-22), pâtés, hamburgers, and kebbeh (comes with 3 stainless steel grids Ø 4-8-10).
A great bonus: all accessories fit neatly inside the compact grinder.
Frankly, an excellent value for money!
Power supply: 220/240 V - 50-60Hz
Cutting capacity: +/- 40 to 50 kg/hour
Includes 3 stainless steel grids, 3 sausage nozzles, and kebbeh attachment
Stainless steel knife for 80 kg/h professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance.
Delicious Complete Blend of Organic Spices (with salt) for Organic Country Pate - Also Suitable for Making Organic Liver Pate
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Natural hog casings 36/+ for large fresh or cooked sausage, Garlic Sausage, Boudin noir, Cooking Sausage, Dry Sausage
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Our professional elastic nets are perfect for roasts, coppas, sausages, boneless hams, and salamis, both cooked and dried. Available in 3m or 50m spools.
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Food Grade Grease Cartridge - 400g Cartridge - For Mechanical Maintenance of All Your Manufacturing Equipment
Natural hog casings 34/36 for large Toulouse sausage, boudin noir, dry sausage, cooked sausage, smoked sausage
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Professional stainless steel carcass puller hook - Robust and reliable - Made in France
Food-grade stainless steel circular saw blade for cutting large game. To be mounted on a suitable angle grinder.
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Stainless steel semi-professional fryer - Capacity: 4.5 liters - Power: 3200 Watts - A powerful and excellent product! Backed by a 10-year warranty.
Sow bungs - Natural Casings for Coppa, Mouchette, Saucisson de Montagne, Casings for Saucisson "Jesus" and others
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Complete spice blend without salt for making meatballs or a burger with an extraordinary and slightly minty oriental flavor
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Ground Nutmeg - An Excellent Spice of the Highest Quality with an Intense Aroma!
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Full set ( Spice mixes + natural casings ) to make 3 x 5Kgs various home made sausage ( Merguez, Fresh Sausage,Campafine ) - Included 250grs mixed Herbes de Provence
Exudate absorption blotters - Size: 80x130 - Two-tone Black/White For perfect quality and effective absorption of packaged meat "juices"
Drying natural casing sheet for meat products , Coppas, Pancettas, rolled breast, dried sausage,
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Stainless Steel Replacement Nozzles for CEBONAT® Professional Stuffers - Sold Individually - Available Diameters: 10-16-22-32-38 - Base Ø 52.5
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EXTRA FLAKY PARSLEY - All Large Leaves, No Stems! Use it with all your dishes!
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Hog after ends Natural Casings for Andouillette, Boudin, Cooked sausage, Morteau Sausage, Boudin de Liège Available in bundles or cut and tied pieces
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Sow casings 38/40 for Adouillette, Perch Sausage, Boudin, Cooking Sausage, Small Smoked Sausage, Dry Sausage
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Beef rounds caliber Ø 46/+ Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, cooked sausages, Horse meat sausage, Lyoner