1 piece = 1.34 €
1 piece = 1.22 €
1 piece = 0.94 €
1 piece = 0.58 €
1 piece = 1.49 €
1 piece = 1.41 €
1 piece = 0.99 €
1 piece = 0.76 €
1 piece = 1.77 €
1 piece = 1.59 €
1 piece = 1.37 €
1 piece = 1.19 €
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WASHABLE and REUSABLE Leakproof Microwaveable Punnet with Hinged Lid - Bisphenol A FREE!
You won't be able to live without it in the kitchen, at picnics, or for lunch at the office!
Available in multiple capacities: 0.5 L, 1 L, and 1.5 L
Ham slicer - 250mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
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ANCIENT MUSTARD GRILL AND MARINADE SPICE BLEND A blend of spices with delicate and spicy flavors based on ANCIENT MUSTARD
Oval Steak Press, Ground Beef Reconstitued - Professional Stainless Steel Butchery Equipment - French Quality
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Professional Hollow-Ground Ham Knife - 28 or 33cm Stainless Steel Blade - Made in France.
Our Range of Vertical Stainless Steel Meat Stuffers - Capacity from 3 to 15 Liters - MULTIFUNCTIONAL STUFFERS! - Reliable and Professional Quality
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NEW MODEL Programmable Wi-Fi thermometer to check all temperatures of liquids, meats, milk, or freezer temperature.
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White pepper, black pepper, whole, cracked or ground An incomparable aroma that "warms" but does not sting
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Premium Ground Fennel Seeds - A Distinct, Slightly Anise-Like Aroma That's Uniquely Delicious!
Complete Spice Mix (with Salt) for "Burger Sausage" Cheese, tomato, mustard seeds and everything else we won't tell you :)
Multi-function Professional Stainless Steel Vacuum Sealing Machine - Extremely Sturdy and Reliable with its 40cm Double Sealing Bar - Includes Roll Tank and Cutter
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EXTRA FLAKY PARSLEY - All Large Leaves, No Stems! Use it with all your dishes!
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25-piece skewer cutting machine - A skewer machine designed to cut 25 skewers, each weighing between 70 and 100 grams, simultaneously. Maximum capacity: 2.5 kg.
Stainless steel auger seal (ring) for professional meat grinder - Not all our grinders require this part - Please check your model.
Beef casings (curved) Ø 43/46 Quality IA for sausage, Dry Sausage, Cervelas, Garlic Sausage, Horse meat Sausage, Cooked Sausages
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Full set ( spices + natural casings) to make 5 kgs CAMPAFINE sausage ( also called Bratwurst or white sausage in Eastern of France
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Sheep casings Ø 28/+ to make Chipolatas sausages, Frankfurter sausages
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Professional rubber work and protection apron - Essential for optimal protection - TOP QUALITY product!
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THE OTHER SAUSAGE! In the East they call me "White Sausage" - Delicious blend for pork or even fish sausage - A delight for children (and parents!)
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Drying natural casing sheet for meat products , Coppas, Pancettas, rolled breast, dried sausage,
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