1 metre = 1.79 €
1 metre = 1.86 €
1 metre = 1.56 €
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HOG CHITTERLINGS ( also called Frisé ) Well degreased but not too much so without holes, packages of 10-12 meters
Simply irreproachable!
Applications: Dry sausage, boudin, boudin Landais, Boudin de campagne, Andouillette
WARNING: THIS PRODUCT IS FRAGILE AND CANNOT BE STORED - TO KEEP FRESH AND IN BRINE
NO! The price of the bundle did not increase, it was mesured before in 8-9m and now, at the request of the slaughterhouse, the bundle measures 10-12m.
As a result, the price per meter dropped by about 30cts compared to 8m.
Grilling and Marinating Spice Blend - Absolutely exquisite and original with its slightly smoky barbecue flavor - A must-try for everyone!
(3)Kebab Machine - Machine for minced meat skewers, 16 pieces of 80 to 100 grams each at a time. Maximum capacity: 2.5 kg of minced meat.
Curved stainless steel trussing needle - Extra resistant, will not bend - French quality
(2)Professional Stainless Steel Butcher's Cleaver - Curved Back - 26cm Blade - 650g - Made in France.
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
(2)Full set ( casings + spice mix ) to make 5 kgs of delicious home made Natural traditional fresh sausages ( chipolatas ) with or without mixed herbs de provence
(3)Stainless steel auger seal (ring) for professional meat grinder - Not all our grinders require this part - Please check your model.
Complete Meat Grinder Kit 1800W + 4L Stainless Steel Meat Stuffer - SEMI-PROFESSIONAL Equipment
(4)U-shaped clips, 7 x 11 x 11 mm, for sausage clipper. Available in packs of 1000, 2000, or full boxes of 4000.
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
(2)Complete Spice Mix (with salt and NO smoked flavor) for making: Sauerkraut Sausage Frankfurter Sausage Knack Sausage Cocktail Sausage Lyoner Sausage
(2)Semi-professional meat grinder and sausage stuffer - Comes with 3 sausage nozzles, 3 grinding plates, and a kebbe attachment - Sturdy and efficient
(13)Embossed Vacuum Bags SPECIAL CONSERVATION for external suction vacuum machines only Does NOT contain Bisphenol A
(4)Genuine Sow casing Ø 45/+ for Dry Sausage, Perch sausage, Cooked Sausage, Garlic Sausage, Boudin de Langue, Smoked Sausage, large Chorizo
(6)Adaptateur Inox pour canules de poussoir 4L CEBONAT
Replacement belts for professional electric knife sharpener - Fine grit only.
1kg rolls of blue linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
Professional Filleting Knife, Stainless Steel Blade, 17 or 20cm - Made in France.
(2)Professional Hollow-Ground Salmon Knife (with pointed tip) - 30cm Stainless Steel Blade - Made in France.
Ham slicer - 350mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.