1 kilogram = 99.70 €
1 kilogram = 47.64 €
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Organic Chopped Tarragon - Large Cut, Certified 100% Organic and Allergen-Free
Intensely flavorful and absolutely delicious!
Only large chopped leaves! It tastes like fresh!
Applications beyond béarnaise sauce are as numerous as they are varied (chicken, meats, fish, soups, sauces) to macerate in vinegar to flavor it but also as an infusion (digestion and anti-cramps)
Packaged in resalable freshness pouches of 200g and in its airtight punnet
Dosage according to taste or desire
Ingredients: 100% ORGANIC TARRAGON
Professional stainless steel meat grinders. Ultra-quiet, high-ventilation, and high-powered for continuous use
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Natural Horse casings Caliber 60/65 - Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille
Professional Boning Knife with CURVED Stainless Steel Blade, 13 and 15cm - Made in France.
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CEBONAT® Semi-Professional Meat Stuffer Piston Seal - Not suitable for other professional stuffers
Large polyethylene cutting board (500mm length, 300mm width, 20mm thickness) with 6 non-slip feet - Professional equipment.
Professional stainless steel larding needle - Extra resistant, will not bend - French quality
Professional Chamber Vacuum Sealers for Smooth PAPE Vacuum Seal Bags and Complex Bags
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Professional butcher's bone saw, stainless steel American saw with a 50cm carbon steel blade.
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Full set ( casings + spice mix) to make 5 to 8 kgs of homemade Dried sausage OR large dried sausage( saucisson)
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This special hamburger seasoning pack will let you deliciously and uniquely season your burgers, meatballs, stuffings, and ground meat skewers
Set of 3 Stainless Steel Cutting Plates for 220/250 kg/h - Please specify your choice in the cart.
Ham slicer - 300mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
Set of 2 sealing gaskets for semi-professional CEBONAT ® vacuum sealing machine
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Beef bung ( caps) Extra long lenght - Wonder well cleaned for Andouille, Coppa, Danish Salami, Italian specialities
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Courroies de remplacement pour plumeuse à volaille CEBONAT®
Full set ( casings + spice mix ) to make 5 kgs of delicious home made Natural traditional fresh sausages ( chipolatas ) in natural casings
Natural Hog Casings for Toulouse Sausage, Fresh Sausage, Boudin Blanc, Cooking Sausage, Small Smoked Sausage
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Full set ( casings + spice mix) to make 5 kgs of delicious merguez and 5 kgs of succulent fresh sausages : genuine true home made sausages ! ALL BIO PRODUCTS !
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Beef casings (curved) Ø 43/46 Quality IA for sausage, Dry Sausage, Cervelas, Garlic Sausage, Horse meat Sausage, Cooked Sausages
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Complete Aromatic Spice Mix for ORGANIC Fresh Chorizo WITHOUT SALT, WITHOUT PRESERVATIVES, WITHOUT ADDITIVES