1 metre = 0.45 €
1 metre = 0.40 €
1 metre = 0.33 €
1 metre = 0.32 €
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REAL 100% SOW CASINGS - 38/40 Caliber
Well calibrated Super strong and without holes this casing will be perfect for the manufacture of “PERCHE” DRY SAUSAGE, BOUDIN NOIR, BOUDIN ANTILLAIS, ANDOUILLETTES and any SAUSAGE TO cook
Remember to order your Spices → GO SEE ←
Available in tin * individually or by cartons in buckets
* For volume reasons, sow casings are packed in an airtight and perfectly reusable food box
If you prefer to keep your leftover casings in a screw-top tin you can order it → HERE ←
4L Meat and Sausage Stuffer - Stainless Steel Bowl, Nozzles and Base - For Semi-Professional and Home Use
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81-piece skewer cutting machine - A skewer machine designed to cut 81 skewers, each weighing between 70 and 100 grams, simultaneously. Maximum capacity: 6.5 kg.
Saltpeter is reserved for experienced individuals who know how to use it properly. For others, a complete spice blend is a better option for making charcuterie.
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Stainless steel professional sausage stuffer funnel - Essential for making your black puddings - A TOP QUALITY product!
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Straight Beef casings caliber 50/55 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages
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Set of 3 Stainless Steel Cutting Plates for 220/250 kg/h - Please specify your choice in the cart.
Ham slicer - 350mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
Stainless steel ESSE butcher's hooks for hanging meat cuts, fish for smoking, and hams.
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Three Pepper Marinating and Grilling Spice Blend - Fine, Savory, Simply Fabulous
Beef rounds caliber Ø 37/40 Quality IA for curved Dry Sausage, Cervelas, Boudin Antillais, Casings for "Andouillettes", cooked sausages, dry sausage, blood sausage
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Locking screw for CEBONAT skewer machine tray.
Natural Hog Casings for Fresh or Dry Sausage, Perch, Cooking Sausage, Garlic Sausage, Boudins Noirs, Smoked Sausage
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Set of 2 sealing gaskets for the tank of the professional INOX CEBONAT ® vacuum machine
Set of 3 Stainless Steel cutting plates for an 80 kg/h Mincer Please specify your choice of diameters in the cart
Professional stainless steel pin sharpener for all knives, can be fixed (or not) to the cutting board
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Complete Aromatic Spice Mix for ORGANIC Fresh Chorizo WITHOUT SALT, WITHOUT PRESERVATIVES, WITHOUT ADDITIVES
Complete Organic Aromatic Spice Blend (with salt) - NO ADDED COLORING - to make a perfect ORGANIC CHORIZO - Great product that works perfectly
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Oval Steak Press, Ground Beef Reconstitued - Professional Stainless Steel Butchery Equipment - French Quality
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Professional stainless steel meat grinders. Ultra-quiet, high-ventilation, and high-powered for continuous use
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After Ends Hog Casings for Andouillette, Cooked Sausage, Morteau Sausage, Boudin de Liège. Available in bundles or cut and tied pieces.
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