1 kilogram = 32.96 €
1 kilogram = 29.83 €
1 kilogram = 28.79 €
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CHORIZO FLAVOR SPICE MIX
100% ORGANIC and ALLERGEN-FREE certified
Complete mix of AROMATIC ORGANIC SPICES WITHOUT SALT, WITHOUT COLORANTS and WITHOUT ADDITIVES
NITRITE-FREE
To make:
- A delicious FRESH CHORIZO TO GRILL
But not only that!
- You can also add it to your liking to a chipolata, a Toulouse sausage, on a PIZZA or on PASTA
For sausage lovers who like it very spicy, add our
Packed in 1kg re-sealable freshness bags
Ingredients: Organic spices (organic paprika, organic chili pepper, organic nutmeg), organic dextrose, spice extract, organic garlic powder, organic oregano powder, natural flavors
DOSAGE: 30g / kg of meat mixture
FOR FOOD USE ONLY, LIMITED USE
After Ends Hog Casings for Andouillette, Cooked Sausage, Morteau Sausage, Boudin de Liège. Available in bundles or cut and tied pieces.
(2)Bone Protection Canvas for Vacuum Bags - Prevents Bag Perforation - Essential for Vacuum Sealing Meats with protruding Bones
(4)Full batch ( natural beef casings + mix of spices ) to make yourself 4 to 6 kgs of delicious home made dry sausage
(5)Three Pepper Marinating and Grilling Spice Blend - Fine, Savory, Simply Fabulous
Food Film Rolls with Dispenser Box and Length-Cut Cutter - Available in 30 and 45cm Widths - BPA-Free
(6)Savory Spice Blend with Herbs for Kebabs, Red Meats, Lamb, Duck Breasts - Delightfully Spicy!
(4)Aluminum Foil Rolls with Dispenser and Cutting Blade - 200m x 44cm - Essential for Kitchen, Catering, Restaurant
(2)Complete spice mix (with salt) and NATURAL coloring for making fresh sausages, Toulouse sausages, Chipolatas, and Crépinettes
(2)Brining pump with multi-needle injector - 1 to 5 needles depending on the chosen option. All stainless steel construction. Professional equipment.
EXTRA FLAKY PARSLEY - All Large Leaves, No Stems! Use it with all your dishes!
(2)Hog casings caliber 28/30 respected for Fresh sausages, White sausages, Grilling sausages, Boudin Blanc
(6)An Antillean sausage with a Colombo spice blend (with salt), a delicate flavor from the Islands that can be spiced up for those who like it hot, because it is not spicy.
Set of 2 sealing gaskets for semi-professional CEBONAT ® vacuum sealing machine
(2)Professional 100% cotton dish towels with a sturdy hanging loop. Large, durable, and highly absorbent. Size: 50 x 70 cm.
(2)Vacuum packing machine (with roller tank and cutter) for semi-professionals and individuals - Very robust and reliable product - Made in Europe
(2)6-in-1 burger press allowing you to make your own burgers in 3 sizes, classic burgers or stuffed burgers - Food grade quality.
(3)Complete Spice Mix (without salt or pepper) to make a succulent and soft black pudding WITHOUT COLORING, WITHOUT PRESERVATIVES
(2)Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.
(2)Genuine Sow casing Ø 45/+ for Dry Sausage, Perch sausage, Cooked Sausage, Garlic Sausage, Boudin de Langue, Smoked Sausage, large Chorizo
(6)Multi-function Professional Stainless Steel Vacuum Sealing Machine - Extremely Sturdy and Reliable with its 40cm Double Sealing Bar - Includes Roll Tank and Cutter
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