1 piece = 1.77 €
1 piece = 1.73 €
1 piece = 1.70 €
1 piece = 1.80 €
1 piece = 1.76 €
1 piece = 1.71 €
1 piece = 1.65 €
1 piece = 1.61 €
1 piece = 1.56 €
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Seamless Tin Cans for Preserving Pâté, Foie Gras, Fruits, and Vegetables
Golden color interior and exterior
Supplied with standard lid (easy opening lid on order)
The cans are not stackable
Additional Sizes and Capacities:
| Diameter (mm) | Height (mm) | Approximate Capacity (kg) |
|---|---|---|
| 73 | 158 | 0.60 |
| 100 | 91 | 0.60 |
For larger quantities or custom options, please contact us:
- Phone: +(33) 558 09 47 47
- Email: cebonat@gmail.com
Food nitrite salt (pink salt), allows to salt and pinken cooked cured products by brining such as cooked hams, hocks
(6)Professional stainless steel pin sharpener for all knives, can be fixed (or not) to the cutting board
(2)Pure Extra Strong Ground Cayenne Pepper - To Set Your Creations and Exotic Dishes on Fire!
(4)Culinary aids pack to save money
(2)Stainless Steel cutting plates for CEBONAT® Semi-Professional Mincer - Please specify your choice in the cart
Professional Filleting Knife, Stainless Steel Blade, 17 or 20cm - Made in France.
(2)Premium Ground Fennel Seeds - A Distinct, Slightly Anise-Like Aroma That's Uniquely Delicious!
Stainless steel professional mobile hook - one flat side for hanging on a rail - Hook Ø 12mm - Length 140mm - Maximum load: 150 kgs
Sheep casings Ø 24/26to make Chipolatas sausages, Merguez, Frankfurter sausages
(35)Full spice mix to make a home made merguez sausage with a nice spicy taste but not hot. Fabulously inimitable and this juce into the sausage ! Simply delicious !
(116)High-quality self-sharpening stainless steel slicers, 250 mm diameter blade - Used, reconditioned or showroom model.
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
100% ORGANIC Juniper Berries - From Organic Farming - As Excellent as They Are Tender and Not Bitter, Almost Sweet!
(3)Professional Hollow-Ground Ham Knife - 28 or 33cm Stainless Steel Blade - Made in France.
Full batch ( natural beef casings + mix of spices ) to make yourself 4 to 6 kgs of delicious home made dry sausage
(11)Semi-professional meat grinder and sausage stuffer - Comes with 3 sausage nozzles, 3 grinding plates, and a kebbe attachment - Sturdy and efficient
(13)Our professional elastic nets are perfect for roasts, coppas, sausages, boneless hams, and salamis, both cooked and dried. Available in 3m or 50m spools.
(6)Professional all-stainless steel lyre for precise and easy cutting of foie gras or cheese
Sheep casings Ø 22/24 Super Quality AAB to make home made Sausages Chipolatas,Merguez,Frankfurt.
(74)Beef bung ( caps) Extra long lenght - Wonder well cleaned for Andouille, Coppa, Danish Salami, Italian specialities
(2)
