1 kilogram = 60.16 €
1 kilogram = 49.04 €
1 kilogram = 33.56 €
- Description
- Comment (13)
- Post a comment
- To know more
5 BERRY BLEND - ALLERGEN FREE - This famous blend of 5 peppers!
To enhance your savory dishes and salads, also excellent in dry sausage
Compare prices per kilo, you might be surprised!
Use whole or grind with our professional pepper mill Order Here
Delivered in RE-SEALABLE FRESHNESS BAGS of 250grs
1kg rolls of blue linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
Stainless steel professional mobile hook - one flat side for hanging on a rail - Hook Ø 12mm - Length 140mm - Maximum load: 150 kgs
Professional rubber work and protection apron - Essential for optimal protection - TOP QUALITY product!
(2)Straight Beef casings caliber 60/+ Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(4)100% ORGANIC Juniper Berries - From Organic Farming - As Excellent as They Are Tender and Not Bitter, Almost Sweet!
(3)Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Ham and Pork Shank Cooking Socks - Food Grade - Made in France
(13)Ground Nutmeg - An Excellent Spice of the Highest Quality with an Intense Aroma!
(2)Three Pepper Marinating and Grilling Spice Blend - Fine, Savory, Simply Fabulous
Superb Seafood Spice Blend to Elevate Your Paella - Your succulent unmissable paella!
(2)Adaptateur Inox pour canules de poussoir 4L CEBONAT
Professional larding needle with handle - 30cm long shaft - For easy larding of roasts and meats - Made in France
Aromatic preparation for Ham Brine - Fo your cooked hams, salted meats and beef or pork marinades - Professional quality!
(3)Complete Aromatic Spice Mix for ORGANIC Fresh Chorizo WITHOUT SALT, WITHOUT PRESERVATIVES, WITHOUT ADDITIVES
Ham slicer - 300mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
Pressurized cooking jar for ham, pâté, terrines, fishes terrines, vegetables terrines
Semi-professional meat grinder and sausage stuffer - Comes with 3 sausage nozzles, 3 grinding plates, and a kebbe attachment - Sturdy and efficient
(13)Hog after ends Natural Casings for Andouillette, Boudin, Cooked sausage, Morteau Sausage, Boudin de Liège Available in bundles or cut and tied pieces
(2)Semi-flexible, half-round food scraper. Ideal for cleaning all types of dishes. Dimensions: 150 x 110mm. A must-have for any professional kitchen.
(2)
