1 piece = 13.95 €
1 piece = 11.99 €
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FOOD-GRADE STAINLESS STEEL RECIPROCATING SAW BLADES
For cutting bones, meat (frozen or fresh), game, ice
Special corrosion-resistant stainless steel blade with milled and set teeth.
Observing hygiene measures during food preparation is essential.
Always wash the blade with soap and water after each use and dry it.
Always wear protective gloves.
Effective cutting length: 275 mm
Overall length: 300 mm
Fits most standard reciprocating saw models
Premium Ground Fennel Seeds - A Distinct, Slightly Anise-Like Aroma That's Uniquely Delicious!
Pressurized cooking jar for ham, pâté, terrines, fishes terrines, vegetables terrines
Bluetooth Connected Thermometer to monitor all temperatures: liquids, meats, milk, or even your freezer temperature.
27L stainless steel cooking pot - Sterilizer for jars, but also for cooking sausages and puddings. Also keeps beverages or liquids warm.
Semi-automatic professional hamburger forming machine. Available in 100mm or 130mm models.
Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.
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Packs of 10 replacement wires for stainless steel lyre. Remember to replace your wires regularly!
Sodium lactate (E325) is a preservative. It has the same functions as potassium lactate but is in powder form. Professional product!
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Natural casings 38/40 for Adouillette, Perche Sausage, Cooking Sausage, Boudin Noir, Boudin Antillais, Small Smoked Sausage, Dry Sausage
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Complete Spice Mix (with Salt). Indian Sausage is a Curry Sausage with Indian Flavors. Children love it! NO ADDED COLORS
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Stainless steel auger seal (ring) for professional meat grinder - Not all our grinders require this part - Please check your model.
Thyme Lemon Spice Blend for Marinades and Grilling - For Fish, Shrimp, and White Meats
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Extra Fine Onion Granules - Intense Aroma, No Waste, and What a Time Saver! High-Quality Onions
Replacement fingers for CEBONAT® poultry pluckers - Suitable for all our machines.
Natural casings for Toulouse sausage, Fresh sausage, Natural casings for Boudin Blanc, Boiled sausage, Small Smoked Sausage
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Natural hog casings 36/+ for large fresh or cooked sausage, Garlic Sausage, Boudin noir, Cooking Sausage, Dry Sausage
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Straight Beef casings caliber 50/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
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Large polyethylene cutting board (500mm length, 300mm width, 20mm thickness) with 6 non-slip feet - Professional equipment.
Assortment of spices and/or marinades of your choice for a total of 1kg. Treat yourself and dress up your kitchen! - 1 FREE MARINADE BRUSH
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Delicious Complete Blend of Organic Spices (with salt) for Organic Country Pate - Also Suitable for Making Organic Liver Pate
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