1 piece = 1.98 €
1 piece = 1.86 €
1 piece = 1.79 €
1 piece = 1.63 €
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REPLACEMENT FINGERS FOR CEBONAT PLUCKERS Packs of 20, 50, 100 or 250 pieces Please specify your plucker model in the COMMENTS tab of your cart, as well as the type of fingers required (drum and/or bottom turntable and/or feather ejection) and the respective quantities. You can mix and match quantities within the packs.
Understanding better
Finger dimensions
Drum ...................: Ø 34 - Length 99mm
Bottom plate.......: Ø 34 - Length 37mm
Ejection................: Ø 32 - Length 91mm (to be cut to the correct length)
Embossed Vacuum Bags SPECIAL CONSERVATION for external suction vacuum machines only Does NOT contain Bisphenol A
(4)Enhance your white meat and seafood dishes with our COLOMBO SPICE blend!
(2)Natural Sheep Casings Ø 20/22, super quality. Main applications: Small Chipos, Merguez, Cocktail Sausages and Mini Sausages
(5)Semi-flexible, half-round food scraper. Ideal for cleaning all types of dishes. Dimensions: 150 x 110mm. A must-have for any professional kitchen.
(2)Replacement belts for professional electric knife sharpener - Fine grit only.
Saltpeter is reserved for experienced individuals who know how to use it properly. For others, a complete spice blend is a better option for making charcuterie.
(2)Stainless steel knife for CEBONAT® semi-professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance
(2)Savory Spice Blend with Herbs for Kebabs, Red Meats, Lamb, Duck Breasts - Delightfully Spicy!
(4)40cm basting brush, perfect for applying marinades to your grilled meats. A must-have kitchen tool!
800g spool of professional elastic butcher's twine - Perfect for tying roasts and other cuts of meat. Conical shape for easy dispensing.
Beef bung ( caps) Extra long lenght - Wonder well cleaned for Andouille, Coppa, Danish Salami, Italian specialities
(2)Stainless steel knife for 220 kg/h professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance.
Full spice mix to make a home made merguez sausage with a nice spicy taste but not hot. Fabulously inimitable and this juce into the sausage ! Simply delicious !
(14)5 Berrys Blend - Blend of 5 Exquisite Peppers, a Real Delight to Consume Without Moderation! Allergen-Free
(9)All stainless steel manual brine pump - Capacity approximately 120ml - Supplied with 3 needles and spare seals - Ideal for small productions.
(10)Professional multifunction press - French fry cutter - citrus press - fruit and onion cutter - professional equipment.
(4)Organic Dried Laurel Leaves - From Organic Farming - Very High Quality Product
Ham slicer - 350mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
Natural Horse casings Caliber 75/+ Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille
1kg rolls of red linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
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