1 metre = 0.46 €
1 metre = 0.45 €
1 metre = 0.41 €
1 metre = 0.41 €
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REAL 100% SOW CASINGS - 40/42 Caliber
Well calibrated Super strong and without holes this casing will be perfect for the manufacture of “PERCHE” DRY SAUSAGE, BOUDIN NOIR, BOUDIN ANTILLAIS, ANDOUILLETTES and any SAUSAGE TO cook, CHORIZO
Remember to order your Spices → GO SEE ←
Available in tin * individually or by cartons in buckets
* For volume reasons, sow casings are packed in an airtight and perfectly reusable food box
If you prefer to keep your leftover casings in a screw-top tin you can order it → HERE ←
Natural Horse casings Caliber 75/+ Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille
Complete Spice Mix (with salt and NO smoked flavor) for making: Sauerkraut Sausage Frankfurter Sausage Knack Sausage Cocktail Sausage Lyoner Sausage
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Ham slicer - 350mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
Canules Inox de remplacement pour poussoirs semi professionnel 4L CEBONAT® - vendues à l'unité - Diamètres disponibles : 16-19-22-28 - Embase Ø 38
100% ORGANIC Juniper Berries - From Organic Farming - As Excellent as They Are Tender and Not Bitter, Almost Sweet!
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Thyme Lemon Spice Blend for Marinades and Grilling - For Fish, Shrimp, and White Meats
Drying natural casing sheet for meat products , Coppas, Pancettas, rolled breast, dried sausage,
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Stainless steel professional hook - Slaughterhouse extension Diameter 12 - Length 250mm - Maximum load: 150kgs
Organic Crushed Coriander Seeds - A Subtle Flavor Unlike Coriander Leaves!
Sheep casings Ø 24/26to make Chipolatas sausages, Merguez, Frankfurter sausages
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All stainless steel manual meat mixer, 10 to 60 liter bowls for effortless mixing and/or marinating 7 to 45 kg of material.
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After Ends Hog Casings for Andouillette, Cooked Sausage, Morteau Sausage, Boudin de Liège. Available in bundles or cut and tied pieces.
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Stainless steel knife for CEBONAT® semi-professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance
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Adaptateur Inox pour canules de poussoir 4L CEBONAT
Professional stainless steel carcass puller hook - Robust and reliable - Made in France
Smoke flavoring to give your sausages, dry sausages and hams a pleasant smoky taste without smoker.
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Full batch ( natural beef casings + mix of spices ) to make yourself 4 to 6 kgs of delicious home made dry sausage
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Set of 2 sealing gaskets for the tank of the professional INOX CEBONAT ® vacuum machine
Straight Beef casings caliber 60/+ Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
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100g ball of natural linen twine. Ideal for tying casings and various charcuterie items. Professional quality.
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