1 metre = 0.45 €
1 metre = 0.40 €
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Caliber (Diameter) : 36/+
PUNNETS of 1 or 2x 20-25m
Great classic charcuterie for individuals often ""baptized"" caliber 34/36 the caliber 36/+ goes up to caliber 42/45
But it remains a good product with a good price/ quality ratio
All-stainless steel meat grinder, ultra-quiet, hyper-ventilated for continuous use - Reconditioned, used, or showroom model.
Beef rounds caliber Ø 37/40 Quality IA for curved Dry Sausage, Cervelas, Boudin Antillais, Casings for "Andouillettes", cooked sausages, dry sausage, blood sausage
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Complete Aromatic Spice Mix for ORGANIC Fresh Chorizo WITHOUT SALT, WITHOUT PRESERVATIVES, WITHOUT ADDITIVES
Organic Chopped Oregano - Intensely flavorful and perfectly delicious!
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Pelote de ficelle alimentaire de boucherie en polyester - Pelote de 100grs - Pour ficeler tous vos rotis, paupiettes - Déconseillé pour le ficelage des boyaux
Straight Beef casings caliber 60/+ Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
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Full set ( casings + spice mix ) to make 5 kgs of excellent home made Traditional Merguez sausages 100% certified BIO
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CEBONAT® Semi-Professional Meat Stuffer Piston Seal - Not suitable for other professional stuffers
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Tablier de travail et de protection professionnel en caoutchouc - Indispensable pour une bonne protection - Produit TOP QUALITÉ !
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Professional Filleting Knife, Stainless Steel Blade, 17 or 20cm - Made in France.
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Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Sheep casings Ø 24/26to make Chipolatas sausages, Merguez, Frankfurter sausages
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Complete Meat Grinder Kit 1800W + 4L Stainless Steel Meat Stuffer - SEMI-PROFESSIONAL Equipment
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Straight Beef casings caliber 55/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
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Kebbé attachment for CEBONAT® semi-professional meat grinder. Not compatible with other grinders.
Organic Aromatic Spice Blend (with salt) - NO COLORANTS for homemade Dry sausage and ORGANIC - Purely excellent!
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Provençal Grilling and Marinating Spice Blends - Bring the Sunshine of Provence to Your Plate!
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Dry Salted casings, to rehydrate and detangle, same DEXTRA QUALITY as the casings in tins rehydrated, detangled.
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Professional Slicer Knife, Special for Machine Skewer Cutting - 40cm Stainless Steel Blade
Full set ( casings + spice mix) to make 5 to 8 kgs of homemade BIO Dried sausage OR large dried sausage BIO( saucisson)
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