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FULL BATCH TO MAKE 5 KGS OF HOME MADE MERGUEZ SAUSAGES 100% CERTIFIED BIO - WITHOUT ALLERGENS
This batch contains all you need ( out of meat ) to make yourself 5 kgs of delicious traditional Merguez sausages BIO means :
- 1 punnet with 2 x 10m sheep casings 24/26
- 1 punnet with 350grs spice mix for Merguez 100% certified BIO
Our spice mixes are high leveled and perfectly excellent but they don't burn the tonghe
If you prefer a merguez more " strong ", you may add 2 - 3grs/kg of our hot chilli pepper ( see below )
We do recommend as well
Pure Extra Strong Ground Cayenne Pepper - To Set Your Creations and Exotic Dishes on Fire!
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Ground Cumin - Top-of-the-Line Spice with an Intensely Fragrant Aroma Absolutely perfect, super fragrant! Enjoy without moderation!
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Complete spice mix (with salt) and NATURAL coloring for making fresh sausages, Toulouse sausages, Chipolatas, and Crépinettes
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800g spool of professional elastic butcher's twine - Perfect for tying roasts and other cuts of meat. Conical shape for easy dispensing.
Professional larding needle with handle - 30cm long shaft - For easy larding of roasts and meats - Made in France
CEBONAT® Semi-Professional Meat Stuffer Piston Seal - Not suitable for other professional stuffers
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Straight Beef casings caliber 50/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
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Superb Seafood Spice Blend to Elevate Your Paella - Your succulent unmissable paella!
Brining pump with multi-needle injector - 1 to 5 needles depending on the chosen option. All stainless steel construction. Professional equipment.
Curved stainless steel trussing needle - Extra resistant, will not bend - French quality
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Professional Slicer Knife, Special for Machine Skewer Cutting - 40cm Stainless Steel Blade
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
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Packs of 10 replacement wires for stainless steel lyre. Remember to replace your wires regularly!
100% ORGANIC Juniper Berries - From Organic Farming - As Excellent as They Are Tender and Not Bitter, Almost Sweet!
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Carcass Sock for Dressing Carcasses During Storage or Transport - Food Grade - Made in France
Full set ( casings + spice mix) to make 5 kgs of delicious merguez and 5 kgs of succulent fresh sausages : genuine true home made sausages ! ALL BIO PRODUCTS !
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Complete Spice Mix (with salt and smoked flavor) for making: Sauerkraut Sausage Frankfurter Sausage Knack Sausage Cocktail Sausage lyoner Sausage
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Set of 5 Stainless Steel Replacement Nozzles for CEBONAT® Professional Stuffers - Delivered Diameters: 10-16-22-32-38 - Base Ø 52.5
Natural casing - Hog bung for Coppa, Moutain dried sausage, Jesus
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Full set ( casings + spice mix) to make 5 to 8 kgs of homemade Dried sausage OR large dried sausage( saucisson)
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Sheep casings Ø 18/20 for small Merguez, Nüremberg sausages, Cocktail sausages.
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