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Stainless steel butcher's cleaver - 22cm blade
Excellent grip and professional efficiency, this cleaver will allow you to cut all types of game, poultry, pork or beef
Unparalelled sharpness and easy maintenace, ABS handle
Weight: 1.1 Kg (Quite something!)
Always the FRENCH QUALITY FISCHER BARGOIN!
White pepper, black pepper, whole, cracked or ground An incomparable aroma that "warms" but does not sting
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Foie gras and pork trotters cooking socks - Food grade - Made in France
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Stainless steel H82 knife for professional double-cut meat grinder - Regular replacement recommended for optimal grinder performance.
Complete Spice Mix (with salt) for this delicious and unique sausage, with pepper aromas enhanced by Paprika. NO ADDED COLORS.
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Complete Spice Mix (without salt or pepper) to make a succulent and soft black pudding WITHOUT COLORING, WITHOUT PRESERVATIVES
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Natural Sheep Casings Ø 20/22, super quality. Main applications: Small Chipos, Merguez, Cocktail Sausages and Mini Sausages
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Ham slicer - 300mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
Beef rounds Ø 34/37 for Dry Sausage, Cervelas, Boudin Antillais, casings for Andouillette, Cooked Sausages - IA Quality
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Food Grade Grease Cartridge - 400g Cartridge - For Mechanical Maintenance of All Your Manufacturing Equipment
Set of 2 sealing gaskets for the tank of the professional INOX CEBONAT ® vacuum machine
Natural Hog Casings for Toulouse Sausage, Fresh Sausage, Boudin Blanc, Cooking Sausage, Small Smoked Sausage
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Carcass Sock for Dressing Carcasses During Storage or Transport - Food Grade - Made in France
Full aromatic spice mix to make easily your dried sausages and large dried sausage ( Saucisson ) - Without added colouring agent
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49-piece skewer cutting machine - A skewer machine designed to cut 49 skewers, each weighing between 100 and 155 grams, simultaneously. Maximum capacity: 5 kg.
Stainless steel replacement blade for professional corkscrew - 14 or 16 gauge blade.
Embossed Vacuum Bag Rolls CONSERVATION for cutting to length - For external suction machines only - BISPHENOL A-FREE
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Straight Beef casings caliber 60/+ Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
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Spice Blend for Marinating or Roasting Your Poultry, White Meats, and Kebabs - Delightfully and Mildly Spicy!
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Three Pepper Marinating and Grilling Spice Blend - Fine, Savory, Simply Fabulous
Food-grade stainless steel circular saw blade for cutting large game. To be mounted on a suitable angle grinder.
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