1 pair = 6.98 €
1 pair = 4.95 €
- Description
- Comment (3)
- Post a comment
- To know more
Meat Claws for Shredding or Handling Meat - Also Serves as Salad Servers Sold in pairs only
Made of special food-grade, heat-resistant plastic (BPA-free).
Indispensable in your kitchen! A small, effective and inexpensive gift!
Prepare pulled pork like a pro with these meat claws!
Ideal for making rillettes.
Shred meat into small, tender pieces without any problems or hold it without burning your hands for cutting.
These claws also allow you to quickly and efficiently mix salad, cut meat, poultry, melon, watermelon, safely, or simply serve or mix pasta.
And for cleaning, nothing could be simpler: just place the claws in the dishwasher and you're done!
Pair of shredders to hold, cut, shred, tear cooked meats.
Easy handling: quickly crumbles all types of meats.
Ideal for pulled pork, BBQ, etc.
Can also be used to mix salad, grab pasta, hold and lift a roast/poultry when cutting, cut bread, watermelon, etc.
Facilitates the handling of hot dishes.
Sharp and reinforced claws, particularly resistant and robust.
Ergonomic design: easy grip, secure hold, protection against burns.
Easy cleaning: dishwasher safe.
Composition: BPA-free plastic - heat resistant.
Sold in sets of 2 - 6 claws per paw.
Semi professional net stuffer - Simply perfect for the nets sold per 3m in punnets
Full batch ( natural beef casings + mix of spices ) to make yourself 4 to 6 kgs of delicious home made dry sausage
(11)Stainless steel sausage and salami pricker with 16 prongs - Indispensable for removing bubbles and ensuring proper aeration - Professional-grade tool.
(9)Excellent and perfect complete spice blend WITH SALT for successful pâtés and liver mousses. Impossible to fail your pâtés!
(2)100g Trays of Black Peppercorns, Whole, Ground, Organic, and Conventional Excellent peppers with a developed aroma without being too spicy
Natural Sheep Casings Ø 20/22, super quality. Main applications: Small Chipos, Merguez, Cocktail Sausages and Mini Sausages
(18)100% Natural Casings caliber Ø 45/+ for Perche Sausage, Tongue Sausage, Dry Sausage, Cooked or Smoked Sausage.
(8)Awesome pro pepper mill with a built-in salt grinder - Best part? The grinder is guaranteed for 10 years!
(2)Full set ( casings + spice mix ) to make 5 kgs of excellent home made Traditional Merguez sausages 100% certified BIO
(2)Wooden skewers for professional skewer cutting machine or manual assembly - Sold in packs of 50, 100 or boxes of 1,000 pieces.
(4)Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Hog casings 34/36 for Boudin Noir, West Indian sausage, Dry sausage, Chorizo, big Toulouse sausage
(13)Food-grade stainless steel circular saw blade for cutting large game. To be mounted on a suitable angle grinder.
(2)After Ends Hog Casings for Andouillette, Cooked Sausage, Morteau Sausage, Boudin de Liège. Available in bundles or cut and tied pieces.
(2)Professional scraper for tables and cutting boards, polyethylene blocks. 65mm reversible blade - Essential for good hygiene!
Professional larding needle with handle - 30cm long shaft - For easy larding of roasts and meats - Made in France
Full set ( casings + spice mix ) to make 5 kgs of delicious home made Merguez sausages in natural casings
(11)Full set ( casings + spice mix) to make 5 to 8 kgs of homemade BIO Dried sausage OR large dried sausage BIO( saucisson)
(2)CEBONAT® Semi-Professional Meat Stuffer Piston Seal - Not suitable for other professional stuffers
(4)Full set ( casings + spice mix) to make 5 kgs of delicious merguez and 5 kgs of succulent fresh sausages : genuine true home made sausages ! ALL BIO PRODUCTS !
(2)