1 kilogram = 37.28 €
1 kilogram = 24.58 €
1 kilogram = 17.14 €
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"L'ORIENTAL" SPICE MIX (COUSCOUS, ORIENTAL-STYLE MUSSELS) - NO ARTIFICIAL COLORS - NO ALLERGENS
Complete Spice Blend to deliciously season your COUSCOUS, making it foolproof!
Use for your couscous but also in the preparation of your tagines or oriental-style mussels!
Prepare your mussels marinière as usual and then add the L'ORIENTAL spice blend, cut some tomatoes at the end of cooking - Enjoy!
For enthusiasts, you can "strengthen" the broth with a little of our EXTRA HOT PEPPER
COMPLETE MIX WITH SALT
Oriental Spice Blend to Delightfully Enrich Your Couscous and Oriental-Style Mussels - You'll Love It!
(2)Smoke flavoring to give your sausages, dry sausages and hams a pleasant smoky taste without smoker.
(2)Extra Fine Onion Granules - Intense Aroma, No Waste, and What a Time Saver! High-Quality Onions
Polished stainless steel ham gouge - 22cm curved blade - Professional quality - For easy deboning of hams - Made in France
(2)Organic Aromatic Spice Blend (with salt) - NO COLORANTS for homemade Dry sausage and ORGANIC - Purely excellent!
(2)CEBONAT® Stainless Steel Professional Meat Stuffer Piston Seal - suitable for electric or manual stuffers
(5)Professional stainless steel larding needle - Extra resistant, will not bend - French quality
Straight Beef casings caliber 55/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(4)White pepper, black pepper, whole, cracked or ground An incomparable aroma that "warms" but does not sting
(3)Professional stainless steel pin sharpener for all knives, can be fixed (or not) to the cutting board
(2)Professional scraper for tables and cutting boards, polyethylene blocks. 65mm reversible blade - Essential for good hygiene!
Complete Organic Aromatic Spice Blend (with salt) - NO ADDED COLORING - to make a perfect ORGANIC CHORIZO - Great product that works perfectly
(3)Embossed Vacuum Bags SPECIAL CONSERVATION for external suction vacuum machines only Does NOT contain Bisphenol A
(4)Our Range of ELECTRIC Vertical Meat Stuffers in Stainless Steel - Capacity 10 and 15 Liters - MULTIFUNCTIONAL Stuffers! - Professional Equipment
100% ORGANIC and WHOLE Cloves - From Organic Farming - An Incomparable Aroma!
Ham slicer - 300mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
Semi-professional meat grinder and sausage stuffer - Comes with 3 sausage nozzles, 3 grinding plates, and a kebbe attachment - Sturdy and efficient
(7)Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Dehydrated Pig Blood for Making Black Pudding, Creole Sausage, Carribean Sausage but also for Fishing Bait or as Natural Fertilizer
(7)Sausage clipper for efficient and quick sealing of your sausages - Suitable for natural casings, artificial casings, nets, and bags.