1 kilogram = 32.06 €
1 kilogram = 25.38 €
1 kilogram = 24.35 €
1 kilogram = 34.96 €
1 kilogram = 29.99 €
1 kilogram = 28.33 €
1 kilogram = 34.34 €
1 kilogram = 29.23 €
1 kilogram = 28.33 €
1 kilogram = 35.90 €
1 kilogram = 29.23 €
1 kilogram = 28.15 €
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VERY HIGH QUALITY PEPPERS
With an EXCEPTIONAL, VERY "Peppery" flavor with a highly developed aroma but without stinging
To be dosed according to your desire
Also perfect for use in a food processor!
Ingredients: 100% natural spices peppers
Packaged in RESEALABLE FRESHNESS BAGS of 500grs
ALSO AVAILABLE IN 100grs PUNNETS
We do recommend as well
Complete spice mix (with salt) for making good plain sausages, chipolatas, Toulouse sausages, smoked sausages and garlic sausage
(9)Our exceptional organic black peppercorns, whole or ground - They will ensure you have a flavorful and long-lasting seasoning - Super quality, Super Aroma
(3)Reusable and Microwaveable Food Storage Containers with Lids - For All Purposes - Bisphenol A Free
(4)Professional Stainless Steel Can Opener for Easy and Efficient Opening of Any Can
Batch of 5 punnets of mix spices to make 25 Kgs of various delicious homemade sausages
(1)Full set ( casings + spice mix ) to make 5 kgs of delicious home made Natural traditional fresh sausages ( chipolatas ) in natural casings
Professional Stainless Steel Cleaver - Butcher's Axe - 22cm Stainless Steel Blade - Made in France
Natural Hog Casings for Toulouse Sausage, Fresh Sausage, Boudin Blanc, Cooking Sausage, Small Smoked Sausage
(9)Stainless steel semi-professional fryer - Capacity: 4.5 liters - Power: 3200 Watts - A powerful and excellent product! Backed by a 10-year warranty.
Stainless steel H82 blades for refrigerated (or non-refrigerated) meat grinders - Boxes of 9 blades - Regular replacement recommended for optimal grinder performance.
Pure Extra Strong Ground Cayenne Pepper - To Set Your Creations and Exotic Dishes on Fire!
(4)Professional all-stainless steel lyre for precise and easy cutting of foie gras or cheese
Straight Beef casings caliber 50/55 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages
(11)Stainless Steel Replacement Nozzles for CEBONAT® Professional Stuffers - Sold Individually - Available Diameters: 10-16-22-32-38 - Base Ø 52.5
(2)Beef bung ( caps) Extra long lenght - Wonder well cleaned for Andouille, Coppa, Danish Salami, Italian specialities
(9)Stainless steel knife for 220 kg/h professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance.
27L stainless steel cooking pot - Sterilizer for jars, but also for cooking sausages and puddings. Also keeps beverages or liquids warm.
Provençal Grilling and Marinating Spice Blends - Bring the Sunshine of Provence to Your Plate!
(3)Stainless steel professional mobile hook - one flat side for hanging on a rail - Hook Ø 12mm - Length 140mm - Maximum load: 150 kgs
4L Meat and Sausage Stuffer - Stainless Steel Bowl, Nozzles and Base - For Semi-Professional and Home Use
(6)White butcher's food twine for roasts with its dispenser box - 700g rolls (approximately 1220m) - Professional material - Not recommended for casings.
Enhance your white meat and seafood dishes with our COLOMBO SPICE blend!
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