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Professional bone removing knife with a 14mm stainless steel blade.
Easily removes ribs from all animal carcasses.
Extremely sharp blade and robust design for reliable use.
Ergonomic plastic handle for a secure grip.
Easy blade replacement.
Comes with a 14mm blade installed. 16mm blade available.
Dishwasher safe.
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(2)The Sodium citrat is an antioxydant and PH corrector It can be used as an anticoagulant for the blood of the slaughtered animals
Saltpeter is reserved for experienced individuals who know how to use it properly. For others, a complete spice blend is a better option for making charcuterie.
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