1 piece = 7.83 €
1 piece = 7.83 €
1 piece = 6.50 €
1 piece = 6.50 €
1 piece = 4.00 €
1 piece = 4.00 €
- Description
- Post a comment
- To know more
Stainless steel blades for wine openers (corkscrew).
Unmatched sharpness with its stainless steel blade!
Replacement blade for corkscrews, extremely easy to change!
Available in 14mm or 16mm. Sold individually, in packs of 2 or 5.
We do recommend as well
Stripping knife - Professional butcher's rib remover - Plastic handle - 14mm stainless steel blade
Professional Slicer Knife, Special for Machine Skewer Cutting - 40cm Stainless Steel Blade
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Beef rounds caliber Ø 37/40 Quality IA for curved Dry Sausage, Cervelas, Boudin Antillais, Casings for "Andouillettes", cooked sausages, dry sausage, blood sausage
(3)
Beef casings (curved) Ø 43/46 Quality IA for sausage, Dry Sausage, Cervelas, Garlic Sausage, Horse meat Sausage, Cooked Sausages
(2)
NEW MODEL Programmable Wi-Fi thermometer to check all temperatures of liquids, meats, milk, or freezer temperature.
(2)
Round Steak Press, Ground Beef/Hamburger Reconstitued - Professional Stainless Steel Butchery Equipment - French Quality
Oval butcher paper sheets for professional steak patty makers - Sold in packs of 100, 500, 1000, and 5000 - Professional quality
(3)
Professional stainless steel carcass puller hook - Robust and reliable - Made in France
Stainless steel sausage and salami pricker with 16 prongs - Indispensable for removing bubbles and ensuring proper aeration - Professional-grade tool.
(9)
Stainless steel B98 blades for refrigerated (or non-refrigerated) meat grinders - Boxes of 9 blades - Regular replacement recommended for optimal grinder performance.
Organic Chopped Tarragon - Large Cut, Intensely Flavorful, and Absolutely Delicious!
Set of 3 Stainless Steel Cutting Plates for a 120 kg/h Mincer Please specify your choice in the cart.
Hog Chitterling well degreased, strong and resistant, without holes for Boudin de Campagne, Boudin Landais , dry sausage, andouillettes
(13)
Ham and Pork Shank Cooking Socks - Food Grade - Made in France
(13)
Natural Sheep Casings Ø 20/22, super quality. Main applications: Small Chipos, Merguez, Cocktail Sausages and Mini Sausages
(18)
Beef rounds caliber Ø 40/43 Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, Casings for "Andouillettes", cooked sausages, Horse meat sausage, Lyoner
(1)
Semi-flexible, half-round food scraper. Ideal for cleaning all types of dishes. Dimensions: 150 x 110mm. A must-have for any professional kitchen.
(2)
Oriental Spice Blend to Delightfully Enrich Your Couscous and Oriental-Style Mussels - You'll Love It!
(2)
Beef rounds Ø 34/37 for Dry Sausage, Cervelas, Boudin Antillais, casings for Andouillette, Cooked Sausages - IA Quality
(3)
Three Pepper Marinating and Grilling Spice Blend - Fine, Savory, Simply Fabulous