1 piece = 16.63 €
1 piece = 16.63 €
1 piece = 16.63 €
- Description
- Comment (3)
- Post a comment
- To know more
Stainless Steel Cutting Plates for CEBONAT® Semi-Professional Mincer
- Available in Ø 4, 7, and 10
- PLEASE SPECIFY YOUR CHOICE OF DIAMETER IN THE CART COMMENT TAB
- For better understanding Click Here
Semi-professional meat grinder and sausage stuffer - Comes with 3 sausage nozzles, 3 grinding plates, and a kebbe attachment - Sturdy and efficient
(13)
100% Natural Dried Hog Bladders to make dried Mountain sausage ( Jésus ) but also to cook under bladders small wilde game, small poultries
(6)
Complete Spice Mix (with salt and smoked flavor) for making: Sauerkraut Sausage Frankfurter Sausage Knack Sausage Cocktail Sausage lyoner Sausage
(1)
100% Natural Casings caliber Ø 45/+ for Perche Sausage, Tongue Sausage, Dry Sausage, Cooked or Smoked Sausage.
(8)
Ø 22/24sheep casings to make Chipolatas sausages, Merguez, Frankfurt.
(13)
Professional Boning Knife with CURVED Stainless Steel Blade, 13 and 15cm - Made in France.
(2)
800g spool of professional elastic butcher's twine - Perfect for tying roasts and other cuts of meat. Conical shape for easy dispensing.
Beef rounds Ø 34/37 for Dry Sausage, Cervelas, Boudin Antillais, casings for Andouillette, Cooked Sausages - IA Quality
(2)
Beef bung ( caps) Extra long lenght - Wonder well cleaned for Andouille, Coppa, Danish Salami, Italian specialities
(9)
Professional Stainless Steel Splitting Cleaver for game, pork and beef. 49cm stainless steel blade - long handle - Made in France.
Complete 100% Organic Spice Blend (with salt) for making Organic Merguez - New Recipe! The subtle excellence of taste combined with quality!
(6)
Pure Cotton Ham Bags - Food Grade - Made in France To Safely Protect Your Hams from Insects
(2)
6-in-1 burger press allowing you to make your own burgers in 3 sizes, classic burgers or stuffed burgers - Food grade quality.
(3)
Courroies de remplacement pour plumeuse à volaille CEBONAT®
Sheep casings Ø 26/28 to make Chipolatas sausages, Merguez, fresh rolled up.
(8)
Food-grade plastic meat claws for shredding or handling meat, salad servers... Very practical and inexpensive!
(2)
White pepper, black pepper, whole, cracked or ground An incomparable aroma that "warms" but does not sting
(3)
Vacuum packing machine (with roller tank and cutter) for semi-professionals and individuals - Very robust and reliable product - Made in Europe
(2)
Stainless steel replacement blade for professional corkscrew - 14 or 16 gauge blade.
Enhance your white meat and seafood dishes with our COLOMBO SPICE blend!
(2)