1 kilogram = 15.68 €
1 kilogram = 15.18 €
1 kilogram = 14.28 €
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SODIUM CITRAT ( E 331 )
The sodium citrat has many applies in food industry
It acts as a PH corrector and an antioxydant
Usefull to stop the blood coagulating from the slaughtered animals
Use dose as anticoagulant : 16grs per liter blood
For the other applies, please contact us
Ingredients : Sodium citrat
Straight Beef casings Ø 60/+ Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, dried Chorizo
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All-stainless steel meat grinder, ultra-quiet, hyper-ventilated for continuous use - Reconditioned, used, or showroom model.
Our Range of ELECTRIC Vertical Meat Stuffers in Stainless Steel - Capacity 10 and 15 Liters - MULTIFUNCTIONAL Stuffers! - Professional Equipment
Aromatic preparation for Ham Brine - Fo your cooked hams, salted meats and beef or pork marinades - Professional quality!
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Pressurized cooking jar for ham, pâté, terrines, fishes terrines, vegetables terrines
Beef rounds Ø 34/37 for Dry Sausage, Cervelas, Boudin Antillais, casings for Andouillette, Cooked Sausages - IA Quality
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800g spool of professional elastic butcher's twine - Perfect for tying roasts and other cuts of meat. Conical shape for easy dispensing.
Pin for CEBONAT skewer machine
Curved stainless steel trussing needle - Extra resistant, will not bend - French quality
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Stainless steel professional hook - Slaughterhouse extension Diameter 12 - Length 250mm - Maximum load: 150kgs
Professional Boning Knife with CURVED Stainless Steel Blade, 13 and 15cm - Made in France.
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Food-grade plastic meat claws for shredding or handling meat, salad servers... Very practical and inexpensive!
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6-in-1 burger press allowing you to make your own burgers in 3 sizes, classic burgers or stuffed burgers - Food grade quality.
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Extra Fine Onion Granules - Intense Aroma, No Waste, and What a Time Saver! High-Quality Onions
XXL Cooking Sock for Heads, Rinds, and Other Infusion Products - Made in France
1kg rolls of red linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
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Professional net stuffer - Simply slip the net over it, then slide your piece to be netted inside.
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Pure Extra Strong Ground Cayenne Pepper - To Set Your Creations and Exotic Dishes on Fire!
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Beef bung ( caps) Extra long lenght - Wonder well cleaned for Andouille, Coppa, Danish Salami, Italian specialities
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