1 kilogram = 20.23 €
1 kilogram = 19.13 €
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COMPLETE SPICE BLEND for SAVOYARDE SAUSAGE
Delightful slightly cheesy flavor, this sausage is a perfect match for lentils and cabbage. Serve hot, preferably with cooked onions; everyone will love it! For a smoky kick, add a touch of smoked flavor.
Why not host a sausage party and order a pack of various spice blends? 
Packaged in 1Kg or 250g resealable freshness pouches.
USE: 50g / kg of meat mixture
Ingredients: Salt, dextrose, DEHYDRATED CHEESE POWDER (contains preservative: E 1105 (contains EGG DERIVATIVES)), acidity regulator: E 263, E 325, flavor enhancer: E 621 antioxidant: E 300, spices (cayenne pepper, MUSTARD), dried vegetables (parsnip, tomatoes)
Embossed Vacuum Bags SPECIAL CONSERVATION for external suction vacuum machines only Does NOT contain Bisphenol A
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1kg rolls of blue linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
Set of 2 sealing gaskets for semi-professional CEBONAT ® vacuum sealing machine
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Beef bung ( caps) Extra long lenght - Wonder well cleaned for Andouille, Coppa, Danish Salami, Italian specialities
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Smooth Vacuum Bags For bell vacuum machines only, not suitable for external suction vacuum machines Does NOT contain Bisphenol A
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Our professional elastic nets are perfect for roasts, coppas, sausages, boneless hams, and salamis, both cooked and dried. Available in 3m or 50m spools.
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100g ball of natural linen twine. Ideal for tying casings and various charcuterie items. Professional quality.
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Stainless steel knife for 120 kg/h professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance.
Complete Spice Mix (with Salt) for "Burger Sausage" Cheese, tomato, mustard seeds and everything else we won't tell you :)
The Sodium citrat is an antioxydant and PH corrector It can be used as an anticoagulant for the blood of the slaughtered animals
25-piece skewer cutting machine - A skewer machine designed to cut 25 skewers, each weighing between 70 and 100 grams, simultaneously. Maximum capacity: 2.5 kg.
Complete tank repair kit for professional stainless steel vacuum sealing machine CEBONAT ® Contains 2 seals + Teflon tape
Sow casings 38/40 for Adouillette, Perch Sausage, Boudin, Cooking Sausage, Small Smoked Sausage, Dry Sausage
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Ham slicer - 250mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
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White pepper, black pepper, whole, cracked or ground An incomparable aroma that "warms" but does not sting
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Pressurized cooking jar for ham, pâté, terrines, fishes terrines, vegetables terrines
Straight Beef casings caliber 50/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
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Ground Nutmeg - An Excellent Spice of the Highest Quality with an Intense Aroma!
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100% ORGANIC Juniper Berries - From Organic Farming - As Excellent as They Are Tender and Not Bitter, Almost Sweet!
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XXL Cooking Sock for Heads, Rinds, and Other Infusion Products - Made in France