1 piece = 8.68 €
1 piece = 7.28 €
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PROFESSIONAL STAINLESS STEEL HOOK - BUTCHER’S EXTENSION
To lengthen a suspension
Stainless steel hook length: 165 mm Ø 5mm - 3 HOLES
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Carcass Sock for Dressing Carcasses During Storage or Transport - Food Grade - Made in France
Beef rounds caliber Ø 40/43 Quality IA for curved Dry Sausage, Cervelas, Casings for "Andouillettes", cooked sausages, dry sausage, small Horse sausages, Lyoner
Straight Beef casings caliber 55/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(11)The Sodium citrat is an antioxydant and PH corrector It can be used as an anticoagulant for the blood of the slaughtered animals
Bone Protection Canvas for Vacuum Bags - Prevents Bag Perforation - Essential for Vacuum Sealing Meats with protruding Bones
(4)Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Sow bungs - Natural Casings for Coppa, Mouchette, Saucisson de Montagne, Casings for Saucisson "Jesus" and others
(3)White pepper, black pepper, whole, cracked or ground An incomparable aroma that "warms" but does not sting
(3)Full batch ( natural beef casings + mix of spices ) to make yourself 4 to 6 kgs of delicious home made dry sausage
(11)Stainless steel auger seal (ring) for professional meat grinder - Not all our grinders require this part - Please check your model.
Beef rounds caliber Ø 46/+ Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, cooked sausages, Horse meat sausage, Lyoner
45cm stainless steel blade for professional French-style saw - Available individually or in packs of 10.
(2)Clear, uncolored, lightly flavored food jelly - A beautiful and decorative coating for your pâtés, terrines, and head cheese
(2)Batch of 5 punnets of mix spices to make 25 Kgs of various delicious homemade sausages
(1)High-precision weighing spoon accurate to 0.1 grams for precise dosing of your spices, essential for your creations - Definitely a very good product
(2)
40cm basting brush, perfect for applying marinades to your grilled meats. A must-have kitchen tool!
Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.
(2)Professional Skinning Knife - 16cm Stainless Steel Blade for Skinning Hides and Skins - Made in France.
(1)Semi professional net stuffer - Simply perfect for the nets sold per 3m in punnets
(6)STAINLESS STEEL replacement BLADE for PROFESSIONAL STAINLESS STEEL MEAT GRINDER - Sold Individually
