1 kilogram = 64.76 €
1 kilogram = 50.68 €
1 kilogram = 40.42 €
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Chopped Wild Garlic (also known as Bear's Garlic or Wood Garlic)
As always, a premium spice with an exquisitely subtle aroma! Compare prices per kg!
Use to taste on meats, vegetables, butter, in sauces; let your creativity run wild!
Ingredients: 100% Wild Garlic
Delivered in RESEALABLE FRESHNESS POUCHES of 250g with an airtight punnet.
Stainless Steel Grid for 120 kg/h Mincer - Sold Individually. Please specify your choice in the cart.
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Full set ( casings + spice mix ) to make 5 kgs of delicious home made Natural traditional fresh sausages ( chipolatas ) in natural casings
Oval Steak Press, Ground Beef Reconstitued - Professional Stainless Steel Butchery Equipment - French Quality
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Locking screw for CEBONAT skewer machine tray.
Full set ( spices + natural casings) to make 5 kgs CAMPAFINE sausage ( also called Bratwurst or white sausage in Eastern of France
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Hog casings 34/36 for Boudin Noir, West Indian sausage, Dry sausage, Chorizo, big Toulouse sausage
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Blend of 4 high-quality ground spices - A very special but pleasant fragrance - To be dosed according to your taste
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Professional belt knife sharpener for a perfect edge on your knives and blades
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Sheep casings Ø 24/26 to make sausage Chipolatas, Merguez, Frankfurter sausages
(21)
Batch of 3 punnets of mix spices to make 15 Kgs of various delicious homemade sausages up to your mood
Stainless steel H82 blades for refrigerated (or non-refrigerated) meat grinders - Boxes of 9 blades - Regular replacement recommended for optimal grinder performance.
Sow casings 38/40 for Adouillette, Perch Sausage, Boudin, Cooking Sausage, Small Smoked Sausage, Dry Sausage
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Grilling and Marinating Spice Blend - Absolutely exquisite and original with its slightly smoky barbecue flavor - A must-try for everyone!
(3) Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
(2) Set of 3 Stainless Steel Grinder Grids for 220/250 kg/h - Please specify your choice in the cart.
An Antillean sausage with a Colombo spice blend (with salt), a delicate flavor from the Islands that can be spiced up for those who like it hot, because it is not spicy.
100% Natural dried Beef Bladders for heavy poultries, Fattened Chicken cooked under bladder - Only 1st Quality
(3)
Beef bung ( caps) Extra long lenght - Wonder well cleaned for Andouille, Coppa, Danish Salami, Italian specialities
(9) Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)