1 piece = 9.28 €
1 piece = 9.28 €
1 piece = 9.28 €
1 piece = 7.99 €
1 piece = 7.99 €
1 piece = 7.99 €
- Description
- Comment (2)
- Post a comment
- To know more
AMERICAN CARBON STEEL SAW BLADES Swedish
Choose the blade length that suits you
We do recommend as well
Professional butcher's bone saw, stainless steel American saw with a 50cm carbon steel blade.
(2)Stainless steel band saw blade
Pressurized cooking jar for ham, pâté, terrines, fishes terrines, vegetables terrines
Pack of 2 x 4 replacement seals for CEBONAT® brine injection pump needles and piston.
Professional stainless steel larding needle - Extra resistant, will not bend - French quality
Stainless steel professional hook - Slaughterhouse extension Diameter 12 - Length 250mm - Maximum load: 150kgs
Wild Garlic Flakes - A Premium Spice with an Exquisitely Subtle Flavor! Use Generously!
Professional Filleting Knife, Stainless Steel Blade, 17 or 20cm - Made in France.
(2)Replacement belts for professional electric knife sharpener - Fine grit only.
Complete Spice Mix (with salt) for this delicious and unique sausage with pepper, garlic, onion, and paprika flavors - A perfectly successful blend!
(5)Sheep casings Ø 24/26 to make sausage Chipolatas, Merguez, Frankfurter sausages
(54)Batch of 5 punnets of mix spices to make 25 Kgs of various delicious homemade sausages
(1)Dehydrated Pig Blood for Making Black Pudding, Creole Sausage, Carribean Sausage but also for Fishing Bait or as Natural Fertilizer
(22)Professional rubber work and protection apron - Essential for optimal protection - TOP QUALITY product!
(2)45cm stainless steel blade for professional French-style saw - Available individually or in packs of 10.
(2)Straight Beef casings caliber 60/+ Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(4)EXTRA FLAKY PARSLEY - All Large Leaves, No Stems! Use it with all your dishes!
(2)All-Stainless Steel Skewers - 30cm length with ring - Simple and hygienic, these skewers are virtually indestructible! Sold in packs of 10, 50 or 100 pieces.
Complete Spice Mix (with Salt) for "Burger Sausage" Cheese, tomato, mustard seeds and everything else we won't tell you :)
Hog fat ends (Rosette ) for "Saucisse de Foie", "Boudin", "Boudin de Langue", Cooking Sausage or Smoke, Dry Sausage, "Fuseau Lorrain"
(2)Stainless steel H82 blades for refrigerated (or non-refrigerated) meat grinders - Boxes of 9 blades - Regular replacement recommended for optimal grinder performance.