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CEBONAT® SKEWER MACHINE BOTTOM TRAY PIN (all models except kebab machine) Sold in pairs only.
Package of 90.0 g
Professional Bleeding Knife with Stainless Steel Blade, 14,17 and 20cm - Made in France.
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Hog casings 32/34 for Toulouse sausage, fresh sausage, Boudin Blanc, Sausage to cook, Small smoked Sausage, Boudin noir and west indian Boudin
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Straight Beef casings caliber 55/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
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Natural hog casings 36/+ for large fresh or cooked sausage, Garlic Sausage, Boudin noir, Cooking Sausage, Dry Sausage
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Stripping knife - Professional butcher's rib remover - Plastic handle - 14mm stainless steel blade
Professional net stuffer - Simply slip the net over it, then slide your piece to be netted inside.
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Curved stainless steel trussing needle - Extra resistant, will not bend - French quality
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Replacement fingers for CEBONAT® poultry pluckers - Suitable for all our machines.
6-in-1 burger press allowing you to make your own burgers in 3 sizes, classic burgers or stuffed burgers - Food grade quality.
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Stainless steel spice scale, accurate to the gram - Essential for cooking or weighing spices - Professional quality
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Full set ( casings + spice mix ) to make 5 kgs of delicious home made Natural traditional fresh sausages ( chipolatas ) in natural casings
Sheep casings Ø 26/28 to make Chipolatas sausages, Merguez, fresh rolled up.
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After Ends Hog Casings for Andouillette, Cooked Sausage, Morteau Sausage, Boudin de Liège. Available in bundles or cut and tied pieces.
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Ø 22/24sheep casings to make Chipolatas sausages, Merguez, Frankfurt.
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Beef casings (curved) Ø 43/46 Quality IA for sausage, Dry Sausage, Cervelas, Garlic Sausage, Horse meat Sausage, Cooked Sausages
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Fabulous full spice mix ( WITH salt) for your game patés ( wild swine, roe deer, deers, hare) No way to fail your patés !
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Set of 3 Stainless Steel Grids for a 120 kg/h Mincer Please specify your choice in the cart.
Stainless steel knife for 120 kg/h professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance.
Sow casings 38/40 for Adouillette, Perch Sausage, Boudin, Cooking Sausage, Small Smoked Sausage, Dry Sausage
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Ground Cumin - Top-of-the-Line Spice with an Intensely Fragrant Aroma Absolutely perfect, super fragrant! Enjoy without moderation!
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