1 kilogram = 22.63 €
1 kilogram = 21.48 €
- Description
- Comment (5)
- Post a comment
- To know more
AMBER JELLY CARAMEL FOOD JELLY
To beautifully dress the top of your pies with its beautiful bright and golden color
Dose of use: 60-100grs/litre water
ALSO AVAILABLE in BIO version (click on "BACK" at the top left )
INGREDIENTS: GELATINE (BOEUFS), Non-iodized salt, dehydrated glucose syrup, sugar, flavors, natural spice extracts, acidifying agent: E330, caramelized sugar syrup, Contains SULFITES.
FOR FOOD USE LIMIT
Beef rounds caliber Ø 40/43 Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, Casings for "Andouillettes", cooked sausages, Horse meat sausage, Lyoner
(1)Replacement belts for professional electric knife sharpener - Fine grit only.
Professional Filleting Knife, Stainless Steel Blade, 17 or 20cm - Made in France.
(2)40cm basting brush, perfect for applying marinades to your grilled meats. A must-have kitchen tool!
Reusable and Microwaveable Food Storage Containers with Lids - For All Purposes - Bisphenol A Free
(6)NEW MODEL Programmable Wi-Fi thermometer to check all temperatures of liquids, meats, milk, or freezer temperature.
(2)Sheep casings Ø 26/28 to make Chipolatas sausages, Merguez, Franfurter sausage Special fresh sausage wrapped.
(3)100% natural casings Ø 26/28 for White Sausage, Grilling Sausage, Sauerkraut Sausage, Gendarme
(3)Natural Horse casings Caliber 55/60 - Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille
(2)Food-grade stainless steel circular saw blade for cutting large game. To be mounted on a suitable angle grinder.
(2)Paring Knives, Stainless Steel Blade, Colored Overmolded Handle (multiple colors available) - Made in France.
(3)Complete Spice Mix (without salt or pepper) to make a succulent and soft black pudding WITHOUT COLORING, WITHOUT PRESERVATIVES
(2)Professional Bleeding Knife with Stainless Steel Blade, 14,17 and 20cm - Made in France.
(2)Natural Hog Casings for Toulouse Sausage, Fresh Sausage, Boudin Blanc, Cooking Sausage, Small Smoked Sausage
(29)Organic Dried Laurel Leaves - From Organic Farming - Very High Quality Product
Excellent and perfect complete spice blend WITH SALT for successful pâtés and liver mousses. Impossible to fail your pâtés!
(2)Provençal Grilling and Marinating Spice Blends - Bring the Sunshine of Provence to Your Plate!
(3)Our exceptional organic black peppercorns, whole or ground - They will ensure you have a flavorful and long-lasting seasoning - Super quality, Super Aroma
(3)Full batch ( natural beef casings + mix of spices ) to make yourself 4 to 6 kgs of delicious home made dry sausage
(5)Wooden skewers for professional skewer cutting machine or manual assembly - Sold in packs of 50, 100 or boxes of 1,000 pieces.
(4)