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ROUND STEAK PAPER for Steak Reconstitued
Paraffinised paper Food - PROFESSIONAL QUALITY
Sold x 100 sheets 500 sheets or boxes of 1000 sheets
TO USE WITH OUR STEACK MOLD CHOPPED ( see below)
We do recommend as well
6-in-1 burger press allowing you to make your own burgers in 3 sizes, classic burgers or stuffed burgers - Food grade quality.
(3)Semi-automatic professional hamburger forming machine. Available in 100mm or 130mm models.
Round Steak Press, Ground Beef/Hamburger Reconstitued - Professional Stainless Steel Butchery Equipment - French Quality
Stainless steel knife for CEBONAT® semi-professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance
(2)100% ORGANIC and WHOLE Cloves - From Organic Farming - An Incomparable Aroma!
Replacement fingers for CEBONAT® poultry pluckers - Suitable for all our machines.
Enhance your white meat and seafood dishes with our COLOMBO SPICE blend!
(2)Homemade merguez spice mix with a traditional and delicious taste, fully flavored, for making merguez sausages
(34)Adaptateur Inox pour canules de poussoir 4L CEBONAT
Multi-function Professional Stainless Steel Vacuum Sealing Machine - Extremely Sturdy and Reliable with its 40cm Double Sealing Bar - Includes Roll Tank and Cutter
1kg rolls of blue linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
Professional Slicer Knife, Special for Machine Skewer Cutting - 40cm Stainless Steel Blade
Sheep casings Ø 26/28 to make Chipolatas sausages, Merguez, fresh rolled up.
(17)Smoke flavoring to give your sausages, dry sausages and hams a pleasant smoky taste without smoker.
(2)Curved stainless steel trussing needle - Extra resistant, will not bend - French quality
(2)Stainless Steel cutting plates for CEBONAT® Semi-Professional Mincer - Please specify your choice in the cart
Stainless steel professional hook - Slaughterhouse extension Diameter 12 - Length 250mm - Maximum load: 150kgs
CEBONAT® Semi-Professional Meat Stuffer Piston Seal - Not suitable for other professional stuffers
Food nitrite salt (pink salt), allows to salt and pinken cooked cured products by brining such as cooked hams, hocks
(6)PRESSURE KEY FOR SKEWER MACHINE TRAY
Complete pack of 3 spice blends for grilling and marinating - Customizable assortment - Affordable and delicious!
Hog casings 32/34 for Toulouse sausage, fresh sausage, Boudin Blanc, Sausage to cook, Small smoked Sausage, Boudin noir and west indian Boudin
(7)Awesome pro pepper mill with a built-in salt grinder - Best part? The grinder is guaranteed for 10 years!
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