1 kilogram = 43.44 €
1 kilogram = 29.12 €
1 kilogram = 18.27 €
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Dehydrated Chopped Shallots - Intense Flavor and Convenience! No Waste and What a Time Saver!
Add to taste.
Ingredients: 100% Shallots
Delivered in RESEALABLE FRESHNESS POUCHES of 250g with an airtight punnet.
Watertight, heat-resistant gloves WITH cuff for scalding poultry - Resistant up to 200°C! A real professional asset!
Courroies de remplacement pour plumeuse à volaille CEBONAT®
Oval butcher paper sheets for professional steak patty makers - Sold in packs of 100, 500, 1000, and 5000 - Professional quality
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Stainless steel replacement blade for professional corkscrew - 14 or 16 gauge blade.
Complete tank repair kit for professional stainless steel vacuum sealing machine CEBONAT ® Contains 2 seals + Teflon tape
Organic Chopped Basil - Intensely flavorful and delicious for a true seasoning experience! It tastes almost fresh!
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Assortment of spices and/or marinades of your choice for a total of 1kg. Treat yourself and dress up your kitchen! - 1 FREE MARINADE BRUSH
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Complete spice blend without salt for making meatballs or a burger with an extraordinary and slightly minty oriental flavor
Hog after ends Natural Casings for Andouillette, Boudin, Cooked sausage, Morteau Sausage, Boudin de Liège Available in bundles or cut and tied pieces
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Replacement fingers for CEBONAT® poultry pluckers - Suitable for all our machines.
Ce pack spécial hamburger vous permettra d'assaisonner adorablement et différemment vos hamburgers, boulettes, farces,brochettes de viande hachée
1kg rolls of red linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
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Straight Beef casings caliber 55/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
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Stainless steel professional mobile hook - one flat side for hanging on a rail - Hook Ø 12mm - Length 140mm - Maximum load: 150 kgs
Beef rounds caliber Ø 40/43 Quality IA for curved Dry Sausage, Cervelas, Casings for "Andouillettes", cooked sausages, dry sausage, small Horse sausages, Lyoner
Exudate absorption blotters - Size: 80x130 - Two-tone Black/White For perfect quality and effective absorption of packaged meat "juices"
Beef rounds caliber Ø 37/40 Quality IA for curved Dry Sausage, Cervelas, Boudin Antillais, Casings for "Andouillettes", cooked sausages, dry sausage, blood sausage
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40cm basting brush, perfect for applying marinades to your grilled meats. A must-have kitchen tool!
Full spice mix to make Chorizo ( dry or fresh, upon your choice ) - Without artificial colouring agent !
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Food-grade polyester butcher's twine, 100g ball. Perfect for securing roasts, paupiettes, and other meats during cooking. Not recommended for use with sausage casings.