1 piece = 12.99 €
1 piece = 9.33 €
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HAMBURGER PRESS 6 in 1
Great! We were waiting for him!
This HAMBURGER PRESS in non-stick ABS will allow you to make your own delicious hamburgers
You can make them classic nature or flavored with our spices marinade but above all and this is the novelty:
You can also make STUFFED BURGERS with cheese filling mushrooms etc etc... Let your culinary creativity go!
Finally and it’s the highlight! : 3 sizes of hamburgers are possible thanks to this mold:
115 x 30mm: max 350grs
100 x 25mm: max 230grs
75 x 25mm: max 130 grs
To freeze your pre-prepared burgers, consider the Steak Leaves
This device can be put in the dishwasher and as everything fits it does not take up space in the storage
We do recommend as well
Round butcher paper sheets Ø 100 - To be placed at the bottom and top of the hamburger press or steak patty press - Professional quality
(2)This special hamburger seasoning pack will let you deliciously and uniquely season your burgers, meatballs, stuffings, and ground meat skewers
Semi-professional meat grinder and sausage stuffer - Comes with 3 sausage nozzles, 3 grinding plates, and a kebbe attachment - Sturdy and efficient
(13)Professional stainless steel meat grinders. Ultra-quiet, high-ventilation, and high-powered for continuous use
(4)Complete spice blend without salt for making meatballs or a burger with an extraordinary and slightly minty oriental flavor
(4)Complete spice blend with salt to make hamburgers, meatballs, steaks, and minced meat skewers
1kg rolls of red linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
(2)Complete Spice Mix (with Salt) for "Burger Sausage" Cheese, tomato, mustard seeds and everything else we won't tell you :)
Blend of 4 high-quality ground spices - A very special but pleasant fragrance - To be dosed according to your taste
(2)Food-grade plastic meat claws for shredding or handling meat, salad servers... Very practical and inexpensive!
(2)Set of 3 Stainless Steel Cutting Plates for a 120 kg/h Mincer Please specify your choice in the cart.
Very design knife block, made of hevea wood, to store up to 11 knives with integrated stainless steel knife holder.
Hog casings caliber 28/30 respected for Fresh sausages, White sausages, Grilling sausages, Boudin Blanc
(6)Natural Hog Casings for Fresh or Dry Sausage, Perch, Cooking Sausage, Garlic Sausage, Boudins Noirs, Smoked Sausage
(6)Sausage clipper for efficient and quick sealing of your sausages - Suitable for natural casings, artificial casings, nets, and bags.
Professional multifunction press - French fry cutter - citrus press - fruit and onion cutter - professional equipment.
(4)Complete Spice Mix (with Salt) for White Pudding - Yes! Real White Pudding is delicious and so easy to make!
(2)Food nitrite salt (pink salt), allows to salt and pinken cooked cured products by brining such as cooked hams, hocks
(6)Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Professional stainless steel carcass puller hook - Robust and reliable - Made in France
Curved stainless steel trussing needle - Extra resistant, will not bend - French quality
(2)Stainless Steel cutting plates for CEBONAT® Semi-Professional Mincer - Please specify your choice in the cart
CEBONAT® activated carbon filter for fryers - Replace every 15-20 uses or at least once a year - Control frying odors!
Complete Spice Mix (with salt) for this delicious and unique sausage, with pepper aromas enhanced by Paprika. NO ADDED COLORS.
(5)Complete Spice Mix (with salt) for this delicious and unique sausage with pepper, garlic, onion, and paprika flavors - A perfectly successful blend!
(5)Full spice mix to make Chorizo ( dry or fresh, upon your choice ) - Without artificial colouring agent !
(3)