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SHOWROOM MODEL IN PERFECT WORKING CONDITIONPROFESSIONAL
EQUIPMENT: Stainless Steel Slicer for Ham, Dry Sausage, CheeseThe heaviest, most powerful, and highest quality in its class for the best price! Most others weigh only 11-16 kg, while this one weighs nearly 20kg!
Exceptional weight ensures perfect stability during cutting.
Entirely made of stainless steel for ultimate durability.
Precise thickness adjustment from 0 to 15 mm thanks to an extra-hard chrome-plated steel blade and integrated, protected sharpening mechanism.
Exceptional gripping claw with specially designed teeth for perfect and precise slicing.
Equipped with an additional handle for easy carriage return.
Belt drive.
Very easy to use and clean.
Motor power: 230-240V - 240 WATTS
Cutting capacity: 150mm x 160mm (L x H)
Blade diameter: 250
We do not recommend its use for slicing bread.
Because we know what we're selling, CEBONAT guarantees this equipment for 6 months*
*(except for wear parts)
Hog Chitterling well degreased, strong and resistant, without holes for Boudin de Campagne, Boudin Landais , dry sausage, andouillettes
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Full set ( casings + spice mix) to make 5 kgs of delicious merguez and 5 kgs of succulent fresh sausages : genuine true home made sausages ! ALL BIO PRODUCTS !
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Cut protection glove - Effective protection against unpleasant cuts One size fits all for right or left-handers
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A True Blend of Curry Spices with a Deep Aroma: A Must-Try for Spice Lovers Indulge in the irresistible fragrance and subtle sweetness of our exquisite curry spice blend!
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Locking screw for CEBONAT skewer machine tray.
Pressurized cooking jar for ham, pâté, terrines, fishes terrines, vegetables terrines
Professional Bleeding Knife with Stainless Steel Blade, 14,17 and 20cm - Made in France.
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Full aromatic spice mix to make easily your dried sausages and large dried sausage ( Saucisson ) - Without added colouring agent
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Professional Slicer Knife, Special for Machine Skewer Cutting - 40cm Stainless Steel Blade
Spice Blend for Marinating or Roasting Your Poultry, White Meats, and Kebabs - Delightfully and Mildly Spicy!
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Luxury brine injection pump - Multi-needle injector (1 to 5 needles, configurable). All stainless steel construction. Professional equipment.
CEBONAT® Stainless Steel Professional Meat Stuffer Piston Seal - suitable for electric or manual stuffers
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Watertight, heat-resistant gloves WITH cuff for scalding poultry - Resistant up to 200°C! A real professional asset!
Professional scraper for tables and cutting boards, polyethylene blocks. 65mm reversible blade - Essential for good hygiene!
Full set ( spices, garlic, aromatic herbs ) to make your own stuffing meat for your tomatoes, pepper red or green, cougette,aubergine
Curved stainless steel trussing needle - Extra resistant, will not bend - French quality
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"Grilling and Marinating Spice Blend" - Delightfully Flavored with Paprika, Peppers, and Onions
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Our Range of Horizontal Stainless Steel Meat Stuffers - Capacity 3, 5 and 7 Liters Order your accessories alone HERE
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White pepper, black pepper, whole, cracked or ground An incomparable aroma that "warms" but does not sting
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Sheep casings Ø 18/20 for small Merguez, Nüremberg sausages, Cocktail sausages.
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