1 kilogram = 49.92 €
1 kilogram = 37.98 €
1 kilogram = 29.02 €
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"L'ANDALOU" SPICE MIX (for Paella Risotto) - NO ARTIFICIAL COLORS
NEVER FAIL YOUR TYPICAL SPANISH PAELLA AGAIN!
NEW OLD RECIPE SPANISH RECIPE with Fish Extracts!
Prefer round paella rice, the result will be even better
Packaged in resealable freshness pouches of 250grs
Ingredients: Spices, maltodextrin, natural flavors (fish-based products)
Dosage: 20 to 25grs / 1kg of finished product or approximately 250grs of dry rice
Add the spice blend to the cooking water of your rice (preferably round-grain rice), let it cook, and it's ready!
All you have to do is add the topping of your choice
COMPOSITION OF SPICES AND AROMATIC HERBS, with salt, FOR THE PREPARATION OF A DELICIOUS AUTHENTIC PAELLA with the good taste of CRUSTACEANS and FISH
DOSAGE: 25g for 250g of DRY RICE
(We recommend using round rice and not long grain rice)
INGREDIENTS: Spices (paprika, turmeric, hot pepper, fennel, pepper, chili pepper), maltodextrin, dried vegetables (onions, garlic), flavorings (fish-based products), laurel, parsley.
FOR FOOD PRODUCTS, LIMITED USE
Hog casings caliber 28/30 respected for Fresh sausages, White sausages, Grilling sausages, Boudin Blanc
(6)Clear, uncolored, lightly flavored food jelly - A beautiful and decorative coating for your pâtés, terrines, and head cheese
(2)Beef rounds caliber Ø 40/43 Quality IA for curved Dry Sausage, Cervelas, Casings for "Andouillettes", cooked sausages, dry sausage, small Horse sausages, Lyoner
Homemade merguez spice mix with a traditional and delicious taste, fully flavored, for making merguez sausages
(34)Professional multifunction press - French fry cutter - citrus press - fruit and onion cutter - professional equipment.
(4)Organic Chopped Basil - Intensely flavorful and delicious for a true seasoning experience! It tastes almost fresh!
(2)Straight Beef casings caliber 60/+ Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(4)Amber food jelly, lightly flavored - A beautiful and decorative coating for your pâtés, terrines, and head cheese. Professional quality!
(10)Complete Spice Mix (with Salt) for "Burger Sausage" Cheese, tomato, mustard seeds and everything else we won't tell you :)
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
100% ORGANIC Juniper Berries - From Organic Farming - As Excellent as They Are Tender and Not Bitter, Almost Sweet!
(3)Straight Beef casings Ø 60/+ Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, dried Chorizo
(1)Grilling and Marinating Spice Blend - Absolutely exquisite and original with its slightly smoky barbecue flavor - A must-try for everyone!
(5)Savory Spice Blend with Herbs for Kebabs, Red Meats, Lamb, Duck Breasts - Delightfully Spicy!
(4)Professional 100% cotton dish towels with a sturdy hanging loop. Large, durable, and highly absorbent. Size: 50 x 70 cm.
(2)100g Trays of Black Peppercorns, Whole, Ground, Organic, and Conventional Excellent peppers with a developed aroma without being too spicy
100% Certified Organic AMBER Food Gelatine (Pork) - To Give a Beautiful Color and a Perfect Coating to Your Pate, Terrines, Headcheese
(6)Professional Boning Knife, "HONED" Stainless Steel Blade, 14 or 17cm - Made in France.
(2)Complete spice mix (with salt) for making good plain sausages, chipolatas, Toulouse sausages, smoked sausages and garlic sausage
(9)Sow casings Caliber Ø 40/42, super solid for Dry Sausage, Chorizo, Boudin, Smoked Sausage, Cervelas, Garlic Sausage
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