1 kilogram = 60.40 €
1 kilogram = 17.72 €
1 kilogram = 16.03 €
- Description
- Comment (6)
- Post a comment
- To know more
COMPLETE SPICE BLEND for MARINATING RED MEATS
This delightfully savory complete spice blend with salt is perfect for marinating
Dilute in a little olive oil (ideally 1 volume of oil + 1 volume of water for 1 volume of spices according to the recommended weight) or sprinkle directly before cooking on your KEBABS, RED MEATS, LAMB, DUCK BREASTS
Base: Herbs and onions
Ingredients: Herbs, Dextrose, Salt, Spices, Condiment, Glucose Syrup
DON'T FORGET YOUR SPECIAL MARINADE BRUSH!
Professional rubber work and protection apron - Essential for optimal protection - TOP QUALITY product!
(2)
25-piece skewer cutting machine - A skewer machine designed to cut 25 appetizer skewers, each weighing between 40 and 65 grams, simultaneously. Maximum capacity: 1.5 kg.
(2)
Paring Knives, Stainless Steel Blade, Colored Overmolded Handle (multiple colors available) - Made in France.
(3)
Professional Stainless Steel Splitting Cleaver for game, pork and beef. 49cm stainless steel blade - long handle - Made in France.
Cut protection glove - Effective protection against unpleasant cuts One size fits all for right or left-handers
(2)
Embossed Vacuum Bag Rolls CONSERVATION for cutting to length - For external suction machines only - BISPHENOL A-FREE
(2)
100g Trays of Black Peppercorns, Whole, Ground, Organic, and Conventional Excellent peppers with a developed aroma without being too spicy
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Embossed Vacuum Bags SPECIAL COOKING for external suction machines only - Does NOT contain Bisphenol A
(2)
Straight Beef casings caliber 50/55 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages
(28)
Food nitrite salt (pink salt), allows to salt and pinken cooked cured products by brining such as cooked hams, hocks
(6)
Extra Fine Onion Granules - Intense Aroma, No Waste, and What a Time Saver! High-Quality Onions
Food Film Rolls with Dispenser Box and Length-Cut Cutter - Available in 30 and 45cm Widths - BPA-Free
(6)
Set of 5 Stainless Steel Replacement Nozzles for CEBONAT® Professional Stuffers - Delivered Diameters: 10-16-22-32-38 - Base Ø 52.5
Thyme Lemon Spice Blend for Marinades and Grilling - For Fish, Shrimp, and White Meats
(2)
THE OTHER SAUSAGE! In the East they call me "White Sausage" - Delicious blend for pork or even fish sausage - A delight for children (and parents!)
(4)
Sow casings Caliber Ø 40/42, super solid for Dry Sausage, Chorizo, Boudin, Smoked Sausage, Cervelas, Garlic Sausage
(8)
Luxury brine injection pump - Multi-needle injector (1 to 5 needles, configurable). All stainless steel construction. Professional equipment.
Hog casings caliber 28/30 respected for Fresh sausages, White sausages, Grilling sausages, Boudin Blanc
(6)