1 kilogram = 54.15 €
1 kilogram = 15.67 €
1 kilogram = 14.98 €
- Description
- Comment (4)
- Post a comment
- To know more
COMPLETE SPICE BLEND for MARINATING RED MEATS
This delightfully savory complete spice blend with salt is perfect for marinating
Dilute in a little olive oil (ideally 1 volume of oil + 1 volume of water for 1 volume of spices according to the recommended weight) or sprinkle directly before cooking on your KEBABS, RED MEATS, LAMB, DUCK BREASTS
Base: Herbs and onions
Ingredients: Herbs, Dextrose, Salt, Spices, Condiment, Glucose Syrup
DON'T FORGET YOUR SPECIAL MARINADE BRUSH!
Full spice mix to make a home made merguez sausage with a nice spicy taste but not hot. Fabulously inimitable and this juce into the sausage ! Simply delicious !
(17)
Dried dill - So subtle on fish, potatoes, white meats, but also cucumbers, cream cheese, zucchini
(2)
Garlic semolina. Extra fine grind to better release its subtle aroma and express rehydration - High quality garlic
(2)
Professional stainless steel larding needle - Extra resistant, will not bend - French quality
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Sow casings 38/40 for Adouillette, Perch Sausage, Boudin, Cooking Sausage, Small Smoked Sausage, Dry Sausage
(2)
Complete Spice Mix (with Salt) for a Unique Sausage with an Adorable Taste, a Real Treat! Red Wine, Garlic, Shallot and More
(3)
Natural hog casings 34/36 for large Toulouse sausage, boudin noir, dry sausage, cooked sausage, smoked sausage
(9)
Complete Spice Mix (with Salt) for White Pudding - Yes! Real White Pudding is delicious and so easy to make!
(2)
Courroies de remplacement pour plumeuse à volaille CEBONAT®
Food-grade plastic meat claws for shredding or handling meat, salad servers... Very practical and inexpensive!
(2)
Multi-function Professional Stainless Steel Vacuum Sealing Machine - Extremely Sturdy and Reliable with its 40cm Double Sealing Bar - Includes Roll Tank and Cutter
(2)
Drying natural casing sheet for meat products , Coppas, Pancettas, rolled breast, dried sausage,
(10)
Genuine Sow casing Ø 45/+ for Dry Sausage, Perch sausage, Cooked Sausage, Garlic Sausage, Boudin de Langue, Smoked Sausage, large Chorizo
(2)
Locking screw for CEBONAT skewer machine tray.
Professional stainless steel magnetic knife block - Extra strong magnetism - 45cm length
(2)
Stainless steel semi-professional fryer - Capacity: 4.5 liters - Power: 3200 Watts - A powerful and excellent product! Backed by a 10-year warranty.
Stainless steel knife for CEBONAT® semi-professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance
(2)
Ham slicer - 250mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
(2)
Ground Nutmeg - An Excellent Spice of the Highest Quality with an Intense Aroma!
(2)