1 metre = 2.36 €
1 metre = 1.88 €
1 piece = 12.29 €
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STRAIGHT BEEF MIDDLES Caliber 50/60 Quality IA = 1st QUALITY Extra - Bundles of 9m to 10m
Not AB as on most other sites but the real 1st choice Top quality!
A little more expensive but well degreased, without holes, of first quality to make homemade Dry Sausage, Garlic sausage, Cervelas, Horse Sausage and many others
Available in trays of 5 or 9m bundles and punnet of 10 pieces 30cm cut & tied with loop
For larger quantities see the casings in buckets
DON’T FORGET YOUR SPICES !
Food-grade stainless steel circular saw blade for cutting large game. To be mounted on a suitable angle grinder.
(2)Professional Boning Knife with STRAIGHT Stainless Steel Blade, 14 and 17cm - Made in France.
(3)Professional Slicer Knife, Special for Machine Skewer Cutting - 40cm Stainless Steel Blade
Curved stainless steel trussing needle - Extra resistant, will not bend - French quality
(2)Professional stainless steel magnetic knife block - Extra strong magnetism - 45cm length
(2)Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.
(2)Straight Beef casings caliber 60/+ Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(4)Natural Horse casings Caliber 55/60 - Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille
(2)Professional stainless steel carcass puller hook - Robust and reliable - Made in France
Professional Stainless Steel Butcher's Cleaver - Curved Back - 26cm Blade - 650g - Made in France.
Stainless steel semi-professional fryer - Capacity: 4.5 liters - Power: 3200 Watts - A powerful and excellent product! Backed by a 10-year warranty.
Bone Protection Canvas for Vacuum Bags - Prevents Bag Perforation - Essential for Vacuum Sealing Meats with protruding Bones
(4)All stainless steel manual meat mixer, 10 to 60 liter bowls for effortless mixing and/or marinating 7 to 45 kg of material.
(2)Set of 2 sealing gaskets for the tank of the professional INOX CEBONAT ® vacuum machine
Watertight, heat-resistant gloves WITH cuff for scalding poultry - Resistant up to 200°C! A real professional asset!
Stainless steel knife for CEBONAT® semi-professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance
(2)Spice Blend for Marinating or Roasting Your Poultry, White Meats, and Kebabs - Delightfully and Mildly Spicy!
(2)Replacement belts for professional electric knife sharpener - Fine grit only.
Quality food grade beef gelatin for any meat or culinary preparation - Natural color - Excellent professional quality!
Extra Fine Onion Granules - Intense Aroma, No Waste, and What a Time Saver! High-Quality Onions