1 piece = 9.55 €
1 piece = 7.88 €
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Replacement belts for professional electric sharpeners - Fine grit only.
Sold in packs of 2.
We do recommend as well
Professional belt knife sharpener for a perfect edge on your knives and blades
PRESSURE KEY FOR SKEWER MACHINE TRAY
Stainless steel professional hook - Slaughterhouse extension Diameter 12 - Length 250mm - Maximum load: 150kgs
Homemade merguez spice mix with a traditional and delicious taste, fully flavored, for making merguez sausages
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Food-grade polyester butcher's twine, 100g ball. Perfect for securing roasts, paupiettes, and other meats during cooking. Not recommended for use with sausage casings.
(2)
Natural Horse casings Caliber 75/+ Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille
Genuine Sow casing Ø 45/+ for Dry Sausage, Perch sausage, Cooked Sausage, Garlic Sausage, Boudin de Langue, Smoked Sausage, large Chorizo
(6)
Beef rounds caliber Ø 43/46 Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, cooked sausages, Horse meat sausage, Lyoner
Organic Crushed Coriander Seeds - A Subtle Flavor Unlike Coriander Leaves!
Aromatic preparation for Organic Ham Brine - For your cooked hams, small salted hams, and beef or pork marinades - Professional quality!
Straight Beef casings caliber 50/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(1)
Ham and Pork Shank Cooking Socks - Food Grade - Made in France
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Stainless steel auger seal (ring) for professional meat grinder - Not all our grinders require this part - Please check your model.
Natural Sheep Casings Ø 20/22, super quality. Main applications: Small Chipos, Merguez, Cocktail Sausages and Mini Sausages
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Sheep casings Ø 18/20 for small Merguez, Nüremberg sausages, Cocktail sausages.
(3)
Replacement belts for professional electric knife sharpener - Fine grit only.
100% Certified Organic AMBER Food Gelatine (Pork) - To Give a Beautiful Color and a Perfect Coating to Your Pate, Terrines, Headcheese
(6)
Sheep casings Ø 28/+ to make Chipolatas sausages, Frankfurter sausages
(2)
Pure Cotton Ham Bags - Food Grade - Made in France To Safely Protect Your Hams from Insects
(2)
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Large polyethylene cutting board (500mm length, 300mm width, 20mm thickness) with 6 non-slip feet - Professional equipment.