- Description
- Comment (2)
- Post a comment
- To know more
4 CULINARY AIDS PACK
This pack includes:
1 pouch (500g) of Thickened Brown Stock
1 pouch (250g) of Fish Stock
1 pouch (250g) of Shellfish Stock
1 pouch (250g) of Poultry Broth
This represents a saving of over €26 (excl. VAT)!*
* compared to the same products purchased separately
Wooden skewers for professional skewer cutting machine or manual assembly - Sold in packs of 50, 100 or boxes of 1,000 pieces.
(4)
100% ORGANIC and WHOLE Cloves - From Organic Farming - An Incomparable Aroma!
Ham and Pork Shank Cooking Socks - Food Grade - Made in France
(13)
Sow casings Caliber Ø 40/42, super solid for Dry Sausage, Chorizo, Boudin, Smoked Sausage, Cervelas, Garlic Sausage
(8)
Batch of 3 punnets of mix spices to make 15 Kgs of various delicious homemade sausages up to your mood
Pure Extra Strong Ground Cayenne Pepper - To Set Your Creations and Exotic Dishes on Fire!
(4)
Full set ( spices + natural casings) to make 5 kgs CAMPAFINE sausage ( also called Bratwurst or white sausage in Eastern of France
(2)
Semi-professional meat grinder and sausage stuffer - Comes with 3 sausage nozzles, 3 grinding plates, and a kebbe attachment - Sturdy and efficient
(13)
Professional-grade Milano spice blend to elevate your pasta and traditional dishes — Featuring garlic, bell pepper, parsley, and chili flavors
Beef casings (curved) Ø 43/46 Quality IA for sausage, Dry Sausage, Cervelas, Garlic Sausage, Horse meat Sausage, Cooked Sausages
(2)
Dried dill - So subtle on fish, potatoes, white meats, but also cucumbers, cream cheese, zucchini
(2)
Sodium lactate (E325) is a preservative. It has the same functions as potassium lactate but is in powder form. Professional product!
(2)
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Garlic semolina. Extra fine grind to better release its subtle aroma and express rehydration - High quality garlic
(2)
Complete Spice Mix (with salt and smoked flavor) for making: Sauerkraut Sausage Frankfurter Sausage Knack Sausage Cocktail Sausage lyoner Sausage
(1)
All stainless steel manual meat mixer, 10 to 60 liter bowls for effortless mixing and/or marinating 7 to 45 kg of material.
(2)
Organic Dried Laurel Leaves - From Organic Farming - Very High Quality Product
CEBONAT® Stainless Steel Professional Meat Stuffer Piston Seal - suitable for electric or manual stuffers
(5)
Professional Boning Knife with STRAIGHT Stainless Steel Blade, 14 and 17cm - Made in France.
(3)
Hog fat ends (Rosette )for Liver Sausage, Cooked Sausage, Boudin, Tongue Boudin, Cooked Sausage or Smoked, Dry Sausage
(2)