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Professional Multifunction Lever Press - FRENCH FRIES - CITRUS PRESS - FRUIT CUTTER
For fruit juices, apple and pear quarters, onions, and homemade fries.
Tired of cutting fruits and vegetables by hand? With this professional multifunction press, you can now cut fruits, onions into quarters (while removing the cores) for pies, compote, make fries in a snap, or press oranges, lemons, and grapefruits in seconds.
Choose a blade, place an apple or potato on the press, and press. You get either apple quarters without the core or superb regular fries (17mm side) perfectly cut for homemade fries.
Quantity is no longer a problem: in a few moments you cut enough fruit or vegetables to feed the whole family.
Very versatile, the multifunction press is also a remarkably efficient juicer. It allows you to extract up to 20% more juice than with a conventional juicer, and in record time!
Professional Multifunction Lever Press
Lever system: quiet operation, no electricity required.
Simple, easy, and effortless to use.
3-in-1: citrus press, apple corer and slicer, and french fry cutter.
All detachable parts are made of stainless steel and are dishwasher safe.
FREE SHIPPING!
CEBONAT guarantees this equipment for 2 years because we know what we're selling.*
*Excluding wear parts, under normal use. Professionals: 1-year warranty only.
Natural Horse casings Caliber 60/65 - Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille
Food-grade plastic meat claws for shredding or handling meat, salad servers... Very practical and inexpensive!
(2)Three Pepper Marinating and Grilling Spice Blend - Fine, Savory, Simply Fabulous
Premium Ground Fennel Seeds - A Distinct, Slightly Anise-Like Aroma That's Uniquely Delicious!
Ground Cumin - Top-of-the-Line Spice with an Intensely Fragrant Aroma Absolutely perfect, super fragrant! Enjoy without moderation!
(2)100% Natural dried Beef Bladders for heavy poultries, Fattened Chicken as per Paul BOCUSE receipe
(10)Thyme Lemon Spice Blend for Marinades and Grilling - For Fish, Shrimp, and White Meats
(2)Professional 100% cotton dish towels with a sturdy hanging loop. Large, durable, and highly absorbent. Size: 50 x 70 cm.
(2)Hog fat ends (Rosette ) for "Saucisse de Foie", "Boudin", "Boudin de Langue", Cooking Sausage or Smoke, Dry Sausage, "Fuseau Lorrain"
(2)Professional butcher's bone saw, stainless steel American saw with a 50cm carbon steel blade.
(2)White butcher's food twine for roasts with its dispenser box - 700g rolls (approximately 1220m) - Professional material - Not recommended for casings.
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Beef rounds caliber Ø 43/46 Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, cooked sausages, Horse meat sausage, Lyoner
Professional Stainless Steel Butcher's Cleaver - Curved Back - 26cm Blade - 650g - Made in France.
Very design knife block, made of hevea wood, to store up to 11 knives with integrated stainless steel knife holder.
Semi-professional meat grinder and sausage stuffer - Used, reconditioned, or showroom model.
Pure Extra Strong Ground Cayenne Pepper - To Set Your Creations and Exotic Dishes on Fire!
(4)Sheep casings Ø 28/+ to make Chipolatas sausages, Frankfurter sausages
(2)Stainless steel B98 blades for refrigerated (or non-refrigerated) meat grinders - Boxes of 9 blades - Regular replacement recommended for optimal grinder performance.
Professional stainless steel larding needle - Extra resistant, will not bend - French quality
